British recipes
Showing 353-368 of 3306 recipes
Hot cross bun recipes
Orange hot cross bun loaf
A twist on the Easter tradition of hot cross buns, this orange and anise hot cross bun loaf is best served sliced with butter and marmalade.
Vegetarian bake recipes
Roasted vegetable yorkshire pudding traybake
Our giant Yorkshire pudding traybake, bursting with roasted celeriac, shallots, kale and wild mushrooms, makes an impressive vegetarian main.
Pie recipes
Cheesy steak and mushroom turnovers
Treat the family to these cheesy steak and mushroom turnovers encased in flaky puff pastry. They require a few stages of cooking but are utterly worth it!
Pie recipes
Slow-cooked lamb shank shepherd’s pie
We've taken a classic shepherd's pie up a notch with a rich, slow-cooked lamb shank filling and a crispy potato rösti-inspired topping.
Pie recipes
Sausage and bean pies with colcannon topping
Use any leftovers from our sausage and cider casserole to make these bean pies with a colcannon topping. Serve with veggies for a wholesome midweek dinner.
Midweek meal recipes
Chunky ‘chip shop’ fish and pea wraps
Cod fish is coated in panko breadcrumbs and fried until golden, then stuffed inside tortilla wraps with minty peas, curry sauce and lettuce.
Vegetarian starter recipes
Roast purple sprouting broccoli with smashed white beans
Gill Meller's roast purple sprouting broccoli recipe makes a wonderful sharing starter. Alternatively, serve it as a side with the Sunday roast.
Afternoon tea recipes
St Clement’s squares
Make your mum these lemony, flower-topped St Clement's shortbreads to serve as afternoon tea on Mother's Day or as an Easter bake.
Afternoon tea recipes
Oaty maple and pecan flapjacks
This classic maple and pecan flapjack recipe champions one of nature's sweetest treats: maple syrup. Tuck into a square with a cup of tea.
Comfort food recipes
Mushroom Welsh rarebit toastie with a fried egg
We've put an updated twist on Welsh rarebit with this mushroom, tarragon and fried egg toastie. You can swap the cheddar for any cheese you prefer too.
Sweet tart recipes
Manchester tart
Debbie Major has revived the nostalgic heritage dessert: a Manchester tart. It's sweet custard, raspberry jam and coconut filling makes it a joy to eat.
Delicious recipes for one person
Pan-fried pork chop with sage and apple mash
Serve a good-quality pork chop with the sweet apple mash and greens to make this a healthy, hearty and fuss-free dinner for one.
Game recipes
Roast guinea fowl with celeriac and plums
In this one-dish recipe Gill Meyer roasts guinea fowl with celeriac and plums and seasons with thyme and garlic - the perfect lazy supper.
Scone recipes
Easy scones
Make our easy recipe for classic freshly-baked scones next time you want to treat yourself or someone special to afternoon tea.
Soup recipes
Irish onion soup
A rich and buttery onion soup topped with crispy blue cheese toasts makes this a heavenly vegetarian lunch dish for colder days.
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