British recipes
Showing 2849-2864 of 2991 recipes
Apple recipes
No-bake sticky toffee apple tart
This squidgy sticky toffee apple tart is a real winner with children, so expect it to be met with enthusiastic approval...
Summery sausage and mash
Use new potatoes in your mash for this summery twist on a classic. It's served with a light pea and spring onion sauce.
Fondant recipes
Gooey chocolate puds with whole cherry sauce
Impress at a dinner party with these squidgy, gooey molten middle chocolate puds with whole cherries in the sauce.
Cherry recipes
Cherries Jubilee
Cherries Jubilee is perfect for a grown-up dinner party or quick summer evening treat. This recipe uses fresh fruit - perfect for when they're in season
Quick and easy pork recipes
Pork kebabs on minted broad beans with feta
Make yourself a seasonal pork kebab (no pitta bread in this one), and make the most of seasonal minted broad beans, and a salty hit of feta.
Loaf cake recipes
Cherry and almond loaf
This delectable cherry and almond loaf cake is an old-school afternoon treat that's just begging to be enjoyed with a cup of tea.
Savoury bread recipes
Milk bread
Milk bread is a lovely old-fashioned white bread recipe. Spread with butter and jam or toast it.
Fool recipes
Gooseberry and elderflower fool
Our gooseberry and elderflower fool is a quick and easy way to enjoy seasonal gooseberries, in a luxury dessert.
Gooseberry recipes
Gooseberry, orange and almond dimple cake
This is a beautifully moist dimple cake which is best served warm. The ‘dimples’ appear when the gooseberries slightly sink during cooking.
Crumble recipes
Gooseberry, lemon and macadamia nut crumbles
We like this nutty, gooseberry crumble served in individual dishes so that everyone gets their share of the crunchy topping and fruit.
Picnic recipes
Minted new potato salad
Add a handful of mint leaves to the cooking water when boiling new potatoes for a fresh and summery twist. Then, garnish with lots of lemon and olive oil.
Crumble recipes
Individual raspberry and almond crumbles
These individual raspberry crumbles can be cooked on BBQ grills making them a fitting seasonal dessert for a British summer.
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter