British recipes
Showing 2817-2832 of 3285 recipes
Christmas cake recipes
Classic Christmas cake
This classic Christmas cake recipe is a real showstopper with bay leaf 'trees'. It can be made weeks in advance - Stir-up Sunday perhaps?
Christmas trimmings, sides and sauces
Cranberry sauce with vodka
A boozy twist on a traditional Christmas side dish, designed to be served alongside your turkey roast. Make up to a month before you need it, then freeze.
30-minute meal recipes
Quick beef stew and dumplings
Unlike other slow-cook recipes, you can have this quick beef stew on the table in next to no time, if you need a speedy hearty meal
Dinner party dessert recipes
Christmas cranberry jellies
Sparkling wine, cinnamon and and cranberry juice are combined in this festive Christmas jelly dessert recipe. You can make most of it in advance, too.
Smoked haddock recipes
Smoked haddock, prawn and fennel fish pies
This fish pie recipe, made with haddock, prawns and fennel, is a pleasant change from a Sunday roast. Make it ahead of time and freeze.
Beetroot recipes
Beetroot soup
This classic beetroot soup recipe, made with bramley apples, is a light and wintry starter recipe that won't fail to impress your guests.
Skewer recipes
Beef skewers with horseradish dip
This beef skewer recipe is great to serve as a canapé at a cocktail party, or as a starter for a sit-down meal.
Christmas pudding recipes
Christmas pudding with brandy butter
This is the real deal - a traditional Christmas pudding recipe, with brandy butter too. We've also included instructions for how to reheat on Christmas day.
Alternative Christmas roast recipes
Pot-roast guinea fowl with pistachio stuffing
Guinea fowl is not just a pot roast, this succulent bird makes classy centrepiece to a dinner table.
White chocolate recipes
White chocolate mint mousse
Serve up these adorable white chocolate mousse desserts at your Christmas dinner party - with a few drops of peppermint extract
Poached egg recipes
Kippers with eggs – Florentine-style
Kippers with eggs are back on the menu and can be made to Gastrostyle-pub quality in under ten minutes. Give the recipe a go!
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