British recipes
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Midweek meal recipes
Polenta crusted pork with buttered wild rice and green beans
This polenta crusted pork steak recipe packs a crunch. Best served with buttery wild rice and fresh green beans on the side, no less.
Easy baking recipes to make with kids
Jam tarts
Jam tarts are so easy to make, a real family favourite. Will it be strawberry jam, raspberry or maybe apricot in this jam tart recipe...?
Simply grilled fennel
Bulb or florence fennel is fantastic finely sliced and served raw, but it’s also grilled fennel is also excellent . Always remove the tough base and stems.
Fool recipes
Elderflower fool with poached gooseberries
Use our elderflower cordial recipe, or a shop-bought one, to make this summer dessert – the perfect marriage of sweet and sharp.
Elderflower recipes
Elderflower jelly with blueberries
Use elderflower cordial to make this refreshing summer jelly with blueberries. It's a low fat dessert recipe you can make ahead.
Mini dessert recipes
Mini elderflower sponge cakes
Refreshing elderflower ice sandwiched between light-as-air sponge cake – this delicate dessert tastes as beautiful as it looks.
Potato salad recipes
Classic new potato salad
Make the most of seasonal new potatoes with this classic new potato salad recipe, flavoured with spring onions, hard boiled eggs, gherkins and fresh herbs.
Asparagus recipes
Asparagus, ham and chive filo tartlets
Make the most of asparagus, while it's in season, and cook this asparagus filo tart starter recipe. Quick and easy to make and perfect for a dinner party.
Asparagus, sweet potato and feta fritters
This vegetarian fritter recipe, made with asparagus and sweet potato, is packed full of flavour. They're are perfect served as a starter.
Asparagus recipes
Asparagus, smoked trout and poached egg on toast
A nutritious brunch recipe – made with seasonal spring asparagus, smoked trout and poached eggs – that's easy to throw together.
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