British recipes
Showing 1969-1984 of 3285 recipes
Homemade fish fingers
Whether you're bringing back happy memories or starting new ones, these homemade fish fingers are a must-make recipe that kids (and adults) will love.
Macaroni cheese recipes
Macaroni cheese
Macaroni cheese is a childhood classic. The gruyère, mustard and parsley give this old favourite an up to date flavour makeover.
Savoury pancake recipes
Creamy chicken and mushroom crispy pancakes
This homemade version of classic crispy pancakes filled with creamy chicken and mushrooms is the perfect savoury treat for Shrove Tuesday.
Sausage roll recipes
Beef and chestnut sausage roll
A giant beef and chestnut sausage roll – made with chestnuts, blue cheese and caramelised onion chutney – makes a great centrepiece for a party buffet.
Brunch recipes
Marcus Wareing’s omelette Arnold Bennett
Omelette Arnold Bennett is a rich combination of smoked haddock, eggs and cheese sauce which are cooked in a pan and finished under the grill.
Soup recipes
Mulligatawny soup
This recipe is proof you can make a tasty mulligatawny soup in 30 minutes. Just a few ready-prepared ingredients help fast-track this spicy recipe.
Best of British recipes
Toad in the hole for two
Give yourself a treat with this hearty British classic toad in the hole for two recipe. This version has a handful of cherry tomatoes for a splash of...
Retro puddings
Chocolate sponge with chocolate custard
This retro chocolate sponge recipe has chocolate custard too! Will it bring back memories of that rare school dinner treat...?
Comfort food recipes
Simple Sussex pond pudding
Add a touch of old-world glamour to your table with this classic British pudding. The intensely lemony sponge is ideal if you don't want too much sweetness.
Storecupboard recipes
Mixed bean and bacon stew
This mixed bean stew is a wholesome supper, source of protein and fibre, and easy to make. It's got a slightly unusual ingredient too: treacle
Recipes using chickpeas
Creamed chickpea and hazelnut soup
Take a can of chickpeas and a few other simple ingredients to make this tasty creamed chickpea and hazelnut soup. It looks great and is ready in 30 minutes.
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