British recipes
Showing 1969-1984 of 3306 recipes
Apricot recipes
Apricot pastry whirls
This puff pastries recipe, made with marzipan, apricot compote and almonds, is both speedy and easy to prepare.
Quick pudding recipes in under 20 minutes
Banoffee trifles
It only takes a little creativity to make this professional-looking dessert. As it uses a ready-made banana loaf, it's ready in double quick time
August seasonal recipes
Blueberry, lemon and mint drizzle cake
Everyone will enjoy the addition of mint in this blueberry lemon drizzle cake recipe. Dessicated coconut and lemon zest also feature for extra zing.
Soup recipes
Sorrel soup with cream cheese toasts
Grown some sorrel? The gorgeous vivid green of this sorrel soup recipe is matched by its wonderfully fresh flavour - a perfect seasonal soup
Roast recipes
Herb and quinoa roast pork with fennel crackling
Roast pork loin stuffed with herby quinoa and topped with fennel-seasoned crackling is a mouthwatering roast for Easter Sunday.
Burns Night recipes
Braised chicory
Looking for a new and interesting vegetable accompaniment to your roast? Try this simple but flavoursome braised chicory.
Picnic recipes
Spinach, bacon and cheddar muffins
These easy spinach, bacon and cheddar muffins are perfect for snacks, lunchboxes or with soup for lunch. Dig in while they're still warm.
Showstopping salmon recipes
Salmon couscous pasties
Try our twist on the usual pasty recipe made with a combination of salmon, saffron and couscous. Yes that's right: salmon couscous pasties. Give them a go!
Gammon recipes
Glazed gammon steaks with scrambled eggs and chicory salad
Gammon makes a perfect midweek, cost-conscious supper and this recipe makes enough to make a leftover lunch for the next day.
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