British recipes
Showing 1953-1968 of 3285 recipes
Soup recipes
Sorrel soup with cream cheese toasts
Grown some sorrel? The gorgeous vivid green of this sorrel soup recipe is matched by its wonderfully fresh flavour - a perfect seasonal soup
Roast recipes
Herb and quinoa roast pork with fennel crackling
Roast pork loin stuffed with herby quinoa and topped with fennel-seasoned crackling is a mouthwatering roast for Easter Sunday.
Burns Night recipes
Braised chicory
Looking for a new and interesting vegetable accompaniment to your roast? Try this simple but flavoursome braised chicory.
Picnic recipes
Spinach, bacon and cheddar muffins
These easy spinach, bacon and cheddar muffins are perfect for snacks, lunchboxes or with soup for lunch. Dig in while they're still warm.
Showstopping salmon recipes
Salmon couscous pasties
Try our twist on the usual pasty recipe made with a combination of salmon, saffron and couscous. Yes that's right: salmon couscous pasties. Give them a go!
Gammon recipes
Glazed gammon steaks with scrambled eggs and chicory salad
Gammon makes a perfect midweek, cost-conscious supper and this recipe makes enough to make a leftover lunch for the next day.
Jersey royal recipes
Jersey royal and fontina frittata
This frittata champions the spring beauties that are jersey royals. Grab some while they're in season and whip up this fabulous recipe.
Jersey royal recipes
Jersey royal salad with hot-smoked salmon
This salad is a fabulous combination of smoked salmon, dill, jersey royals and cucumber – the perfect springtime salad recipe.
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