British recipes
Showing 1793-1808 of 2991 recipes
Chicken pie recipes
Chicken, chorizo and cider pot pies
This classic chicken pie, with chorizo and cider, makes a perfect winter warmer on Bonfire Night.
Bonfire Night recipes
Fire-baked potatoes with soured cream and fiery salsa
These mini baked potatoes are perfect for guests huddled around the fire on Bonfire Night. Serve with soured cream and homemade salsa.
Irish recipes
Sausage and Guinness toad in the hole
This toad in the hole recipe is made extra special with the addition of onions, black pudding and a splash of Guinness in the batter.
Banana recipes
Baked banana split
You can cook this quick banana dessert recipe over a bonfire, barbecue or on the hob – best served with lots of ice cream.
Traybake recipes
One-pan roast herby fish
This one-pan roast herby fish recipe makes for an easy and healthy midweek meal. Minimal washing up, maximum flavour.
Mascarpone recipes
Squash, macaroni and Parma ham bake
We've made the all-American macaroni cheese recipe healthier by replacing the calorie-laden white sauce with puréed squash.
Sandwich recipes
Pulled pork, mustard, fennel and sage roll
Our cheat's pulled pork, made with shredded ham hock makes a great sandwich filling with mustard, fennel and sage.
Sandwich recipes
Egg mayonnaise sandwich with cress and ham
Fill sandwiches or crusty rolls with this simple egg mayonnaise recipe made with fresh cress and served with smoked ham.
Cauliflower recipes
Cauliflower, leek and cheese gratin
Our cauliflower, leek and cheese gratin is the perfect creamy side to serve at your proper Sunday lunch. This recipes use cheddar and thyme to create an...
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