British recipes
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Friday night dinners
Smoked mackerel with warm chickpea salad and harissa dip
This speedy salad recipe, with smoked mackerel and chickpeas, is a really quick and tasty weeknight supper that's filling, too.
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Easy
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Smoked haddock recipes
Curried jersey royal salad with smoked haddock
A bit like a kedgeree, without the rice! The lightly spiced potatoes with smoked haddock makes for a really tasty spring salad recipe.
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Easy
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Celebrity chef recipes
Salted almond ice cream
This salty-sweet almond ice cream recipe from Jason Atherton is to die for, and perfect when served beside a hot pudding.
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Easy
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Recipes to celebrate spring
Jersey royal and pancetta hash with chicory and maple hazelnuts
Here's a different way to use Jersey royals. Bitter chicory and salty pancetta match wonderfully with the fluffy potato in this quick and easy hash recipe.
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Easy
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Rhubarb recipes
Rhubarb spritz cocktail
Jason Atherton's rhubarb cocktail recipe is a twist on the classic spritz. He uses Kamm & Sons, a ginseng-based aperitif, English fizz and rhubarb syrup.
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Easy
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April seasonal recipes
Jersey royal, smoked cheddar and spring onion cakes
Make the most of April's seasonal star, jersey royals, with this potato, smoked cheddar and spring onion cake recipe.
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Easy
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Roast chicken recipes
Roast chicken with sourdough bread sauce and gravy
Jason Atherton demonstrates how to make proper roast chicken with sourdough bread sauce and all the glorious trimmings. Time to tuck in!
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Easy
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Easter lunch recipes
Crackling pork loin with apricot, sherry and hazelnut stuffing
Looking for the perfect roast pork for Easter Sunday? This stuffed, rolled pork loin with crackling makes a stunning Easter centrepiece.
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Easy
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Wild garlic recipes
Roast leg of lamb with wild garlic, feta and mint stuffing
This roast lamb recipe – with wild garlic, feta and mint – is excellent served with chunky roast potatoes and a greek salad, without the feta.
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Medium
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Potato recipes
Roasted pink fir apple potatoes with slow-cooked garlic
These crispy and golden slow-cooked potatoes with garlic are a wonderful accompaniment to roasted meats.
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Easy
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