Tom Shingler

Head of food, delicious.

Tom is head of food at delicious., where he masterminds the food content strategy across the brand. He’s been immersed in the world of chefs and restaurants for over a decade and relishes sharing culinary expertise from professional kitchens with ambitious home cooks. After completing a masters degree in journalism, he began his career writing for Great British Food and Speciality Food Magazine. He then joined food platform Great British Chefs, where he became editor and lead photographer, collaborating with chefs at the forefront of the UK food scene and writing features on everything from How To Sous Vide to The Rise of British Goat Meat.

Qualifications, achievements and awards

Masters degree in Journalism, Staffordshire University

Showing 1-16 of 179 recipes & features by Tom Shingler

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Cranberry recipes

Cranhattan cocktail

The seriously sophisticated Mad Men-esque manhattan gets a festive twist by way of cranberry jelly, which dissolves into the mixture...

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Canapés and cocktails

Rosemary negroni

Negroni is one of the best cocktails to bottle, as it gives the three aromatic elements time to mingle and...

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Christmas cocktail recipes

Mince-pie old fashioned

This versatile Christmas cocktail recipe makes a fabulous drink, as well as a flavoured butter to use in festive baking...

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Redcurrant recipes

Redcurrant margarita

Ideal when you’re pining for a taste of sunshine in the depths of winter, this margarita is flavoured and turned...

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Canapés and cocktails

Santa’s sidecar cocktail

Like an upside-down Santa hat, this tangy, citrus-forward sidecar cocktail is balanced by the warming complexity of cognac. The perfect...

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Christmas trimmings, sides and sauces

Butter-roast parsnips with hazelnuts and sage

Parsnips deserve better than to be cut into little pieces, roasted until dried out and burnt in places and left...

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Brussels sprouts recipes

Fondant sprouts with bacon and chestnuts

Crisp, buttery sprouts strewn with chestnuts and bacon will become your favourite festive side dish. The recipe uses a nifty...

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Halloween drinks

Corpse Reviver No.2 cocktail

This slightly terrifying sounding cocktail is a hangover cure from pre-Prohibition times. Despite the punchy ingredients list, the balanced flavours...

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