Pollyanna Coupland

Food producer, delicious.

delicious. food producer Pollyanna creates bold recipes with a strong sense of style and is an experienced cookery writer and food stylist. She honed her practical skills working in a variety of chef roles and running her own supperclub and events business before joining food platform Great British Chefs. There she managed the test kitchen, putting Michelin-standard recipes through their paces and making complex techniques digestible for home cooks. She also contributed to the production of five Great British Chefs cookbooks and created content for respected food brands including Belazu, Fever-Tree and Knorr. Pollyanna is a trained illustrator, designing bespoke backgrounds to bring delicious.’s food imagery to life, and frequently presents recipe videos for the brand’s social channels.

Qualifications, achievements and awards

  • Great Taste Awards judge
  • Twice shortlisted for a Guild of Food Writers award

Showing 321-329 of 329 recipes & features by Pollyanna Coupland

Save recipe icon Save recipe icon Save recipe
Christmas cabbage with hazelnuts, olives and raisins

Christmas trimmings, sides and sauces

Christmas cabbage with hazelnuts, olives and raisins

Jazz up your Christmas cabbage by treating it like a salad, combining shredded savoy leaves with a smattering of nuts,...

Dairy-free Gluten-free Vegetarian
  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Marmite parsnips with poppy seeds

Budget Christmas recipes

Marmite parsnips with poppy seeds

Marmite’s deeply savoury flavour mellows out into something sweeter and almost smoky once heated, making it the perfect match for...

Vegan
  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Mulled wine carrots with crispy sage breadcrumbs

Christmas trimmings, sides and sauces

Mulled wine carrots with crispy sage breadcrumbs

Carrots can sometimes fall by the wayside in the Christmas sides hierarchy; give them the attention they deserve by braising...

Vegetarian
  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Crispy roast chicken vol-au-vents

Christmas canapés

Crispy roast chicken vol-au-vents

Vol-au-vents deserve to be brought back! They’re simple, endlessly customisable and – with the right filling – very, very tasty....

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Kimchi prawn cocktail boats

Christmas canapés

Kimchi prawn cocktail boats

Prawn cocktail will forever be the poster child of 1970s dinner parties, but its appeal is timeless. We’ve added kimchi...

Dairy-free
  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Spinach and smoked trout roulades

Trout recipes

Spinach and smoked trout roulades

The retro swirl of a roulade always looks impressive – and, thankfully, it’s dead easy to make. Our savoury spinach...

  • Effort icon Medium
Save recipe icon Save recipe icon Save recipe
Gougères with pineapple chilli jam

Canapés and cocktails

Gougères with pineapple chilli jam

Anyone attending a kid’s party in the 1980s will remember the sight of a raw potato wrapped in foil, skewered...

Vegetarian
  • Effort icon Medium
Save recipe icon Save recipe icon Save recipe
Gochujang fish pie with sweet potato and black sesame

Recipes with kimchi

Gochujang fish pie with sweet potato and black sesame

Gochujang adds a fiery, salty and sweet tang to this colourful fish pie, which is topped with velvety sweet potato...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Miso devilled eggs

Miso recipes

Miso devilled eggs

Who doesn’t love a devilled egg? This Japanese-inspired twist on the retro classic amps up the umami with a spoonful...

Dairy-free Gluten-free Vegetarian
  • Effort icon Easy

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.