Showing 273-288 of 293 recipes & features by Pollyanna Coupland
30-minute meal recipes
Pork schnitzel sandwiches with parmesan mayo
Take crisp, golden pork schnitzel, sprinkle with parmesan, then slather with parmesan mayo and stuff into ciabatta. Sandwich heaven! Next...
Batch cooking recipes
Gochujang pork ragù
Going beyond Italy’s larder of ingredients when making pasta sauces can produce incredible results. This ragù recipe is completely transformed...
Feta cheese recipes
Lamb, mint and harissa meatballs with trofie and feta
Spaghetti and meatballs gets a makeover. We’ve taken the combo, swapped spaghetti for a more meatball-friendly pasta shape and given...
Pasta bake recipes
Creamy mushroom, sprout and chestnut pasta bake
‘Pasta bake’ never elicits the most excited of reactions, does it? This dish, however, shows just how incredible a PB...
Lentil recipes
Lentil and mushroom ragù with spaghetti
Lentil ragù offers all the rich depth of its meatier counterparts, finished with a dollop of luxurious mascarpone for the...
Easy vegan recipes
Vegan cabbage cacciatore
Try this vegan cacciatore, a plant-based twist on the traditional Italian stew. Wedges of savoy cabbage absorb loads of rich,...
Easy vegan recipes
Vegan butternut squash risotto with millet
Butternut squash, sage and hazelnuts are an iconic flavour combination synonymous with the colder months and work really well in...
Macaroni cheese recipes
‘Nduja mac ‘n’ cheese with basil crumb
Our ‘ndjua mac ‘n’ cheese recipe is a real crowdpleaser. The fiery, spreadable sausage works wonderfully alongside the gooey cheese...
Healthy soup recipes
Curried fish chowder
Fish chowder is quick and comforting. This one (inspired by the flavours of coronation chicken) certainly fits the bill, pepped...
One-pot chicken recipes
Chicken, garlic and red pepper stew
This flavoursome chicken, garlic and red pepper stew is inspired by bourride – a French fish stew which uses dollops...
Brussels sprouts recipes
Garlic butter sprouts
Sprouts can still divide the dinner table at Christmas but, as with many things in life, a hefty helping of...
Christmas trimmings, sides and sauces
Christmas cabbage with hazelnuts, olives and raisins
Jazz up your Christmas cabbage by treating it like a salad, combining shredded savoy leaves with a smattering of nuts,...
Budget Christmas recipes
Marmite parsnips with poppy seeds
Marmite’s deeply savoury flavour mellows out into something sweeter and almost smoky once heated, making it the perfect match for...
Christmas trimmings, sides and sauces
Mulled wine carrots with crispy sage breadcrumbs
Carrots can sometimes fall by the wayside in the Christmas sides hierarchy; give them the attention they deserve by braising...
Christmas canapés
Crispy roast chicken vol-au-vents
Vol-au-vents deserve to be brought back! They’re simple, endlessly customisable and – with the right filling – very, very tasty....
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe![](https://www.deliciousmagazine.co.uk/wp-content/uploads/2024/09/Sep24-footer-cover-208x230.png)
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter