Showing 1-4 of 4 recipes & features by Nicola Lamb
Brioche recipes
Nicola Lamb’s olive oil brioche with brie, roasted grapes, honey and thyme
Beautiful buttery brioche happily sits on the fence somewhere between sweet and savoury – and these glorious buns by baking...
Bun recipes
Nicola Lamb’s French toast cinnamon buns
Soft, lightly spiced cinnamon buns are wonderful as they are, but expert pastry chef Nicola Lamb takes her creations up...
Scone recipes
Nicola Lamb’s flaky cheese and pickle scones
These light, layered savoury cheese scones from expert pastry chef Nicola Lamb are richly flavoured with mature cheddar and studded...
Baking recipes
Nicola Lamb’s crullers
You may not have heard of crullers but, trust us, you’re going to love them. More substantial than a choux...
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