Showing 129-144 of 751 recipes & features by Ellie Donnell
Slow cook recipes
Italian braised beef stew in red wine
Something magical happens when you slow-cook beef in red wine – and it looks a little something like this recipe....
Casserole recipes
Lamb one-pot with herby dumplings
This slow-cooked lamb one-pot is made with lamb shoulder, red wine and root vegetables, to impart extra sweetness. It’s ever...
Features
The Marlborough Arms, Woodstock, hotel review
Pack a good pair of walking shoes and a camera before heading to The Marlborough Arms. Set against the picture-perfect...
Vegan dinner recipes
Pumpkin black dhal
Serving vegan guests at a dinner party? This is the recipe you need. The contrast between the rich black dhal...
Vegetarian starter recipes
Crispy creamy Boursin mushrooms
These baked Boursin mushrooms would make an easy vegetarian starter or light lunch served with a crisp green salad.
Chicken thigh recipes
Chicken cordon bleu bake
Chicken cordon bleu is a dish that involves wrapping chicken thighs in ham and cheese before baking in a bubbling...
Vegetarian curry recipes
Falafel curry with spinach
This easy vegetarian recipe combines two street-food favourites – falafel and curry – in one easy-to-make midweek dinner. You’re going to love...
Quick midweek meals
10-minute mushroom pappardelle
Our 10-minute mushroom pasta recipe is made with a handful of luxurious but easy-to-find ingredients that will take weeknight cooking...
Halloumi recipes
Halloumi fries
Put this plate of crispy halloumi fries (which are ready in 10 minutes, might we add) on the table and...
Valentine's Day recipes
Egg-in-a-hole with bacon and avocado
Get Valentine’s Day off to a flying start this year by serving these heart-shaped egg-in-a-hole toasts for breakfast (in bed,...
Italian pasta recipes
Trofie pasta with watercress, courgette and almonds
”This is a great dish to cook to impress guests . You don’t need a fancy gadget but you do...
Gratin recipes
Scallop gratins with sea bass, mussels and prawns
”This is a dish that used to be on the menu at The Seafood Restaurant, where the group chef is...
Mussel recipes
Mussels skordalia
”A made-in-heaven combo. Hot mussels with a Greek potato, olive oil and garlic sauce called skordalia.” – Rick Stein Want...
Slow cook recipes
Lamb ragout with peas
Angela Hartnett keeps fuss to a minimum with her easy slow-cooked lamb ragout. Just fry everything off in a pan before...
Aubergine recipes
Grilled aubergine salad
It doesn’t get much easier than Angela Hartnett’s grilled aubergine salad, served with shavings of ricotta salata, fresh basil leaves...
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