Showing 321-336 of 751 recipes & features by Ellie Donnell

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Spicy miso-charred aubergine with rib steak

Barbecue recipes

Spicy miso-charred aubergine with rib steak

A velvety, miso-charred aubergine dip is served with barbecued rib steak in this wonderful sharing dish. We’ve also got a...

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Scallops with garlic, chilli and anchovy butter

Alternative barbecue recipes

Scallops with garlic, chilli and anchovy butter

Serving scallops in their shells always makes a pretty and impressive starter. Find out how to cook them on the...

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Griddled nectarine, brioche and barbecued praline sundae

Alternative barbecue recipes

Griddled nectarine, brioche and barbecued praline sundae

Despite the seemingly complicated mix of griddled nectarines, toasted brioche and barbecued praline (yes), this fruity dessert only takes half...

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Prawn noodle salad

Prawn recipes

Prawn noodle salad

This quick Thai-inspired salad brings crunch and tang to your table. It makes a great calorie-controlled option if you’re following...

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Aromatic egg, spinach and potato curry

Vegetarian curry recipes

Aromatic egg, spinach and potato curry

Use up any leftovers from our fragrant curry sauce recipe for this easy vegetarian egg, spinach and potato curry. It’s...

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Fragrant curry sauce

Fragrant curry sauce

Make this fragrant curry sauce and keep it in the freezer to use when you need a timesaver. This master...

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Ottijiet (Maltese spice biscuits)

Biscuit recipes

Ottijiet (Maltese spice biscuits)

Ottijiet biscuits are spiced shortbread biscuits traditionally eaten at teatime in Malta. They’re so light you’ll want second helpings… If...

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Apple soufflés with salted caramel sauce

Apple recipes

Apple soufflés with salted caramel sauce

The apples are roasted first to release their natural sugars and intensify their flavour. Baked into fluffy sweet soufflés and...

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Greek-style giant baked beans

Recipes with tinned beans

Greek-style giant baked beans

”This is a hearty Greek baked-bean dish that I often make in big batches for work. I love the earthy...

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Black rice super salad

Healthy lunch recipes

Black rice super salad

Whip up this vegan black rice salad in just 20 minutes and enjoy as a nutritious summer side or wholesome...

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Bang bang tofu salad

Healthy lunch recipes

Bang bang tofu salad

This fill-you-up salad is gluten-free, vegan and jam-packed with tasty Asian flavours. The bang bang sauce is made with peanut...

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Green fattoush salad

Healthy lunch recipes

Green fattoush salad

Take care not to overcook the asparagus spears – this vibrant summer salad should be fresh, zingy and have a...

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Sherry braised Jersey royals with broad beans and serrano ham

Jersey royal recipes

Sherry braised Jersey royals with broad beans and serrano ham

Rich, complex and nutty, most sherry vinegar is made from dry sherry and has firm acidity and subtle oak notes...

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Sticky gooseberry cake with saffron and honey with custard

Gooseberry recipes

Sticky gooseberry cake with saffron and honey with custard

Gill Meller’s gooseberry cake has a pleasing tartness, balanced by the saffron and honey sponge, and mellowed further with homemade...

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Poached peaches with zabaglione

Italian dessert recipes

Poached peaches with zabaglione

This classic Italian dessert pairs boozy zabaglione (also spelled ‘zabaione’) with soft poached peaches – all in under 30 minutes....

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Fennel, taleggio, potato, parmesan and thyme gratin

Gratin recipes

Fennel, taleggio, potato, parmesan and thyme gratin

You’re never going to stray far wrong with a bubbling, oozy potato and fennel gratin. This one’s made with punchy...

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