Showing 689-704 of 6361 recipes & features by David Gyertson

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Pancetta and thyme pangrattato

Pancetta and thyme pangrattato

Pangratto is a crunchy breadcrumb topping. Flavoured with fresh thyme and pancetta, it makes a wonderful addition to salads, stews,...

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Tandoori-style chicken

Tandoori-style chicken

Anjum Anand’s Tandoori-style chicken recipe is incredibly easy to make and even easier to devour. The only trick is to...

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Freezable chicken curry puffs

Freezable chicken curry puffs

These mini puff pastries, filled with spicy chicken curry, are perfect to make ahead then freeze for an easy drinks...

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Green herb salsa

Homemade dressings and sauces

Green herb salsa

Similar to a salsa verde, this fragrant sauce is made from fresh herbs, garlic, lemon and anchovies can be served...

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Mini paneer kathi rolls

Street party recipes

Mini paneer kathi rolls

Anjum Anand‘s kathi rolls are inspired by those found at New Delhi’s busy street markets. These easy-to-make rolls are full...

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Brown chicken stock

Gravy recipes

Brown chicken stock

Browning the chicken carcass adds a rich, deep flavour to this freezable stock. Use it to make wonderful pies, sauces...

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Classic coq au vin

Slow cook recipes

Classic coq au vin

The most succulent chicken, slow-cooked in a rich gravy, then served with mash for soaking up every last drop, makes...

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Hot cross buns with marmalade vodka whipped butter

Hot cross bun recipes

Hot cross buns with marmalade vodka whipped butter

Easter wouldn’t be Easter without hot cross buns – and homemade hot cross buns are always worth the extra effort....

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Peter Sidwell’s prune and orange hot cross buns

Hot cross bun recipes

Peter Sidwell’s prune and orange hot cross buns

There’s nothing like a hot cross bun toasted and slathered with butter. The rich flavour and soft texture of California...

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Artichoke, spinach and pine nut dip

Artichoke recipes

Artichoke, spinach and pine nut dip

Bring a taste of the Mediterranean to your lunchbox with this no-fuss, tangy, green dip. There’s no chopping involved so...

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Healthier beef stroganoff

Healthy makeover recipes

Healthier beef stroganoff

We’ve made classic beef stroganoff a little healthier by using lean steak in a lighter, yet satisfyingly creamy mushroom sauce.

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Easy jerk chicken and coconut rice

Caribbean recipes

Easy jerk chicken and coconut rice

Bring a taste of Jamaica to your weeknight dinner with our easy recipe for jerk chicken thighs, served with a...

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Burnt onion and garlic soured cream

Dip recipes

Burnt onion and garlic soured cream

The slightly bitter flavour of burnt onion works wonderfully added to classic soured cream and chive dip. Serve with crunchy...

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Spicy tomato and chorizo pasta bake

Pasta bake recipes

Spicy tomato and chorizo pasta bake

We’ve given your weeknight pasta bake a Spanish makeover by adding spicy chorizo and chilli flakes to make an easy,...

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Thai-style prawn and noodle soup with broccoli

Soup recipes

Thai-style prawn and noodle soup with broccoli

A midweek dinner shouldn’t be dull – noodles, broccoli and king prawns are cooked in a spicy soup that’s bursting...

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Easy spaghetti bolognese

Quick Italian midweek meal recipes

Easy spaghetti bolognese

Still as hearty and familiar as the classic Italian version, we’ve swapped beef for lean pork mince and added white...

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