Showing 6065-6080 of 6361 recipes & features by David Gyertson

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Classic white (or béchamel) sauce

Homemade dressings and sauces

Classic white (or béchamel) sauce

Making a classic white sauce – or béchamel as the French call it, occurs so much in everyday cooking, for example...

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Parsley sauce

Classic sauce recipes

Parsley sauce

Once you’ve made classic white sauce, try this easy variation with fresh parsley.

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Stilton, walnut and chicory salad

Dinner inspiration in 20 minutes

Stilton, walnut and chicory salad

Salads don’t have to be limp leaves of lettuce with forlorn slices of tomato and cucumber, you know. This stilton,...

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Cheese soup with toasties

Cheese soup with toasties

This thick and creamy soup is made from Caerphilly, from south and west Wales; it’s an unpasteurised, vegetarian hard cheese....

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Cheese puffs

Cheese puffs

These cheese puffs can be enjoyed as a stater or a satisfying lunch. They’re also great for on the go...

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Pasta with asparagus, mint pesto and poached egg

Summer pasta recipes

Pasta with asparagus, mint pesto and poached egg

A simple but fresh recipe that’s ready in 20 minutes. The asparagus and eggs give it a fresh element while...

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Pork chops with onion and pear chutney

Pork chop recipes

Pork chops with onion and pear chutney

If you thought pork only went with apples, then think again. The pear and onion give a lovely sweet and...

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Instant chicken salad with tortilla chips

Instant chicken salad with tortilla chips

An almost instant no-cook meal using pre-cooked chicken, this salad can be thrown together and eaten al fresco while watching...

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Tuna fishcakes

Dinner inspiration in 20 minutes

Tuna fishcakes

This recipe uses supermarket shortcut ingredients so is perfect for when you don’t have much time but you and your...

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Chilli prawn stir-fry

Chilli prawn stir-fry

Heat things up a bit with this chilli prawn stir-fry. As it uses ready-prepared stir-fry vegetables this quick dish saves...

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Herb-crusted loin of tuna with mooli

Healthy fish recipes

Herb-crusted loin of tuna with mooli

Guests will adore this restaurant-quality Asian tuna dish created by top chef Angela Hartnett. It is best served as a...

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Perfect boiled egg

Midweek meal recipes

Perfect boiled egg

Eggs are a brilliant wholesome natural food – have one for breakfast to give you a proper start to the...

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Honey crunch bars

Healthy breakfast recipes

Honey crunch bars

This children’s recipe includes dried fruit and linseeds to give lots of taste to a healthy snack – a goodie-two-shoes...

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Tomato and basil spaghetti

Quick Italian midweek meal recipes

Tomato and basil spaghetti

You won’t get in a tangle with this straightforward recipe for tasty tomato spaghetti. All you need are a few...

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Chicken pelau

Chicken pelau

Trinidad’s signature mildly spiced dish of chicken pelau is a tasty one-pot meal, filled with Caribbean flavour.

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Classic Italian affogato

Coffee recipes

Classic Italian affogato

Ready in 10 minutes, this Italian affogato recipe is so simple, just douse vanilla ice-cream in espresso coffee. For a...

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