Showing 5457-5472 of 6361 recipes & features by David Gyertson
Mini desserts
Mini gooey chocolate brownies
This bite-size brownie recipe is perfect for making with children… although adults might take an interest in the finished product,...
Coconut and white chocolate bites
Coconut and rich white chocolate are a match made in heaven in this recipe for bitesized treats.
Christmas snacks
The best cheeseboard
This cheeseboard can be prepared in minutes and makes the perfect end to a dinner party.
Amaretti tortoni with orange brandy snaps
This quick, creamy amaretti dessert recipe served with orange brandy snaps looks impressive but is easy to make.
Festive desserts
Chestnut and almond creams
Serve these simple chestnut and almond creams in tall glasses for an elegant winter pudding. A perfect festive dessert for...
Dark chocolate
Chocolate-dipped mango and apricot
This mango and apricot dipped in chocolate recipe makes a healthy nibble for kids.
Cannellini beans and rosemary on bruschetta
This easy vegetarian bruschetta recipe with tomato and rosemary is great on sourdough bread.
Best sausage casseroles
Sausages with borlotti beans
If you’ve tried our easy sausage casserole, here’s an alternative. Borlotti beans go brilliantly with sausages and cabbage in this...
Vegetarian recipes from around the world
Homemade falafel
This homemade falafel recipe uses chickpeas as the main ingredient. A lovely Middle-Eastern dish to serve for lunch or a...
Vegetarian soups
Dhal soup with pumpkin
Pumpkin purée adds a bit of autumnal colour to this easy Indian-spiced lentil soup recipe. Next time: try this delicious...
February seasonal
Celeriac and potato dauphinois
As well being the perfect side dish with a roast, this celeriac and potato dauphinois recipe is just as satisfying...
Roots, ham and caramelised onion pie
An easy ham and onion pie recipe, full of earthy winter root vegetables.
Fennel soup with winter greens and bacon
This fennel soup recipe includes winter greens and bacon. It’s crammed with winter goodness and has a rich, satisfying flavour.
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