David Gyertson
Showing 401-416 of 6361 recipes & features by David Gyertson
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Snacks and nibbles
Healthier vegetable spring rolls
These bundles of veg, encased in crispy pastry are brilliant all year round. Our lighter recipe is lower in fat...
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Burger recipes
Mushroom and celeriac truffle burger
Bruno Loubet’s flavour-packed mushroom and truffle burger patties prove, beyond doubt, that vegetarian food done well is hard to beat.
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Vegan dinner recipes
Lemony raw beetroot and quinoa salad with dill and olives
”Raw beetroot is one of my favourite foods. It’s crisp yet tender, earthy and sweet. This salad is vegan, but...
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Lentil recipes
Smoked-lentil tacos with pico de gallo
”I haven’t eaten meat in a long time, but taking my first bite of these insanely tasty tacos made me...
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Fig recipes
Stuffed pumpkin with bulgur wheat, feta and figs
”There’s a bit of everything going on, which is why it’s so good… Sweet roasted pumpkin, chewy bulgur, lemony kale,...
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Carrot recipes
Brown-butter carrots with pistachios and dill
Drizzle young carrots with nutty brown butter and sprinkle with pistachios and dill for an elegant spring side dish. Serve...
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Savoury pancake recipes
Dhal chilla pancakes
”Chilla (light pancakes) are a popular snack in Calcutta and many other parts of India. They taste wonderful with coriander...
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Midweek meal recipes
Toasted quinoa and pork mince larb with smashed cucumber
The refreshing taste of cucumber pairs incredibly well with the richness of the pork, and the nutty toasted quinoa topping....
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Sweetcorn recipes
Corn chaat
”There aren’t many ingredients here but the flavours are perfectly balanced. Sweetcorn goes well with the sourness of chaat masala.”...
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Pavlova recipes
Summer berry pavlova roulade
A sublime combination of melt-in-the-mouth meringue, sweet-sharp berries and creamy yogurt. The best bit? It has a third of the...
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Game recipes
Calum Franklin’s guinea fowl and wild mushroom pie
This epic pie by chef Calum Franklin, known for his incredible pastry work at The Pie Room at London’s Holborn...
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Frozen dessert recipes
Blackberry sorbet
If you haven’t already fallen in love with the gorgeous purple hues of this blackberry sorbet, just wait until you...
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Frozen dessert recipes
Raspberry sorbet
Got a punnet of fresh raspberries? Then try your hand at this zingy sorbet – it uses just three ingredients....
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Floral ice cubes
These stunning ice cubes add a flourish to summer drinks. The key is to boil the water first, as this...
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Mango dessert recipes
Mango sorbet
Fancy something fruity after dinner? This mango sorbet is a refreshing dessert that will get your tastebuds tingling!
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Dinner inspiration in 20 minutes
Pea, bacon and crème fraîche orecchiette
Fresh mint is a welcome addition to this creamy bacon and pea pasta dish. Ready in less than 30 minutes...
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