Weekend dinner recipes
Showing 33-48 of 92 recipes
Recipes with kimchi
Gochujang fish pie with sweet potato and black sesame
Gochujang adds a fiery, salty and sweet tang to this colourful fish pie, which is topped with velvety sweet potato mash and crispy black sesame seeds.
Batch cooking recipes
Lamb, aubergine and olive stew
This aromatic lamb stew with aubergines and olives is perfect to make ahead and freeze for busy nights. Serve with rice, couscous or flatbreads.
Easy vegan recipes
Tahini and honey-roast cauliflower with jewelled pilau rice
This easy veggie dish is perfect to share with friends. Nutty roast cauliflower is served with sweet pomegranate and caramelised onion rice.
Fish curry recipes
Rich coconut and tomato fish curry
Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.
Creamy chicken recipes
Creamy truffle chicken, leek and bean one-pot
A handful of ingredients come together to create this chicken and bean stew for two, packed with luxurious flavours of artichoke and truffle.
Fakeaway recipes
Steamed lap cheong with five treasure fried rice
Lap cheong, Chinese sausages, are the jewel in these steaming bowls of five-treasure fried rice, packed with prawns, egg and vegetables.
Fakeaway recipes
Currywurst with sticky-onion oven fries
Recreate Berlin's favourite street food - currywurst - at home. Serve with loaded fries topped with sticky onions. Just add a cold beer.
Alternative Christmas roast recipes
Roast chicken with comté mushroom sauce
Take Sunday roast up a level with this incredible creamy roast chicken. It has a fondue-like Comté sauce, boosted by umami-rich mushrooms.
September seasonal recipes
Confit duck leg with shoestring fries and plum ketchup
Meltingly tender duck and a tangle of crisp potatoes are paired with a sweet, tangy plum sauce in this surprisingly easy confit duck recipe.
Rib recipes
Vietnamese pork ribs with smacked cucumber salad
Cooked with Vietnamese spices until soft and tender, these pork ribs are coated with a umami-rich caramel for deliciously sticky results.
Filled pasta recipes
Crab and ricotta ravioli with sage and saffron butter sauce
Have a go at making fresh crab ravioli with our project recipe. Serve these elegant crab and ricotta ravioli with sage butter and saffron.
Fakeaway recipes
Jeremy Pang’s General Tso’s chicken
Learn how to make General Tso's chicken with Jeremy Pang. The wok-fried dish is the perfect balance of sweet, sour, spicy, savoury and salty.
Lamb curry recipes
West Bengali lamb curry (khela kalia)
Vivek Singh shares his recipe for West Bengali lamb curry. This rich, celebratory dish is also known as Sunday special or holiday curry.
Slow cooked beef recipes
Galvin at Windows’ beef bourguignon
Galvin at Windows' beef bourguignon, made with slow-cooked beef in red wine and served with crushed celeriac, will leave you with a warm glow
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