Vegetarian tart recipes

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Mushroom and potato dauphinois tarts

Vegetarian tart recipes

Mushroom and potato dauphinois tarts

This recipe for savoury mushroom and potato dauphinois tarts makes for an indulgent vegetarian Valentine's Day main course.

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Leek and feta tart

Leek recipes

Leek and feta tart

Looking for a quick vegetarian quiche packed with spring flavours? Our yummy leek and feta tart uses a ready-made shortcrust short-cut.

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Purple sprouting broccoli and wensleydale tarts

Purple sprouting broccoli recipes

Purple sprouting broccoli and wensleydale tarts

These individual vegetarian tartlets are perfect for spring dining – make them as a starter to kick off Easter lunch with all the family.

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Spinach, ricotta, pine nut and dill tart

Spinach recipes

Spinach, ricotta, pine nut and dill tart

This stunning spinach, ricotta and dill tart is ever so easy to make – just make sure to squeeze as much liquid out of the spinach as you can! 

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Asparagus and spring onion tart

Asparagus recipes

Asparagus and spring onion tart

This creamy, cheesy vegetarian tart is a perfect springtime dish. It's quick and easy and even better made with English asparagus.

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Spring herb tartlets

Recipes to celebrate spring

Spring herb tartlets

These individual spring herb tartlets are ideal as a starter for Easter lunch: their fresh, vibrant flavours get the tastebuds tingling.

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Chard, artichoke and blue cheese tart

Chard recipes

Chard, artichoke and blue cheese tart

Ready-rolled puff pastry and artichokes from a jar makes this vegetarian chard, artichoke and blue cheese tart incredibly quick to prepare.

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Provençal tart scented with basil

Mozzarella recipes

Provençal tart scented with basil

This vegetarian tart is a great summery supper. You can vary the toppings on this recipe by Raymond Blanc.

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Fennel and broad bean tart

Broad bean recipes

Fennel and broad bean tart

This vegetarian tart recipe uses ready-rolled shortcrust pastry and is bursting with the fresh flavour of fennel and broad beans.

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Spinach and feta tart

Vegetarian tart recipes

Spinach and feta tart

A classic combination of spinach and feta go together to make a gorgeous vegetarian tart. You can use frozen spinach, it's cheaper and a great time-saver.

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