Vegetarian starter recipes

Looking for vegetarian starters? How about a tomato and burrata salad? Or potato cakes?

Explore all our Italian starters including crostini recipes, or discover our canapés here.

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Mushroom and tarragon pâté with roasted grapes and chestnuts

Pâté recipes

Mushroom and tarragon pâté with roasted grapes and chestnuts

This easy pâté makes a pretty vegetarian starter, Roasted grapes bring bursts of sweetness while earthy chestnuts add festiveness.

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Insalata pantesca (Pantelleria-style cherry tomato salad)

Tomato salad recipes

Insalata pantesca (Pantelleria-style cherry tomato salad)

This cherry tomato salad recipe comes from Pantelleria, an island between Sicily and Tunisia. It's perfect for a lunch in the sun.

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Tamarind chickpea stuffed courgettes

Courgette recipes

Tamarind chickpea stuffed courgettes

Roasting these stuffed courgettes enhances their sweetness. Tamarind and lime add brightness to the creamy chickpeas in this easy dish.

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Roast fennel quinoa salad with basil yogurt dressing

Fennel recipes

Roast fennel quinoa salad with basil yogurt dressing

This fennel salad is packed with roasted summer vegetables and finished generously with a vibrant basil and lemon dressing.

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Filo-wrapped feta with spiced honey

Filo pastry recipes

Filo-wrapped feta with spiced honey

Georgina Hayden's easy filo-wrapped feta is a guaranteed crowdpleaser. It's served drizzled with spiced honey and sprinkled with thyme.

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Pea soup with dill and wasabi crème fraîche

Soup recipes

Pea soup with dill and wasabi crème fraîche

This elegant pea soup makes an excellent Sunday lunch or Easter starter. Wasabi peas add heat and crunch, a contrast to the velvety soup.

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Pepper and paneer skewers with gooseberry raita

Quick midweek meals

Pepper and paneer skewers with gooseberry raita

Pair pepper and paneer skewers with a gooseberry raita for a bit of a revelation. The raita is still fresh thanks to the mint and cucumber, but benefits from the added piquant zing of gooseberries.

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Air fryer halloumi with spiced honey glaze

15-minute meal recipes

Air fryer halloumi with spiced honey glaze

A snack that’s tough to beat, this crisp, chewy air fryer halloumi is livened up with a subtly spiced honey for a sweet-meets-salty explosion of flavour.

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Chaat plate

Vegetarian starter recipes

Chaat plate

This snacking recipe is based on the chaat author Sumayya Usmani used to sneak out and eat on dates with Danesh when she was a teenager.

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Pakora

Diwali recipes

Pakora

Super quick and versatile, you can put pretty much any vegetable into pakora – just finely slice anything firm so it can cook quickly.

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Gunpowder’s Bengali beetroot croquettes

Beetroot recipes

Gunpowder’s Bengali beetroot croquettes

A tradition in Kolkata, Gunpowder's beetroot croquettes are such a satisfying snack or starter. The chaat masala makes them moreish.

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Miso devilled eggs

Miso recipes

Miso devilled eggs

Who doesn’t love a devilled egg? This Japanese-inspired version of the retro classic vastly improves the original by amping up the umami with a spoonful of miso. They’re the best devilled eggs you’ll ever eat.

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Mozzarella, plum and burnt leek salad

September seasonal recipes

Mozzarella, plum and burnt leek salad

A colourful mozzarella salad perfect for welcoming autumn. The combo of creamy cheese, smoky leeks, watercress and plums is a crowdpleaser.

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Beetroot and goat’s cheese terrine

March seasonal recipes

Beetroot and goat’s cheese terrine

Make a colourful beetroot and goat's cheese terrine with this easy recipe. Layer herby goat's cheese with beetroot and hazelnuts.

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Courgette fries with spicy chilli mayonnaise

August seasonal recipes

Courgette fries with spicy chilli mayonnaise

Crisp courgette fries, homemade spicy chiili mayonnaise for dunking...and a glass of cold white wine. What could be better on a summer night?

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Feta parcels with grilled courgettes and peaches

Favourite vegetarian recipes

Feta parcels with grilled courgettes and peaches

Wrap feta in courgette ribbons and grill or barbecue to make this delicious vegetarian starter or main. Serve with juicy grilled peaches.

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