Vegetarian recipes from around the world

Showing 33-48 of 88 recipes

Filter This Page
Clear All
Save recipe icon Save recipe icon Save recipe
Golden sauerkraut

Cabbage recipes

Golden sauerkraut

This golden sauerkraut recipe is good for your gut, full of flavour and the turmeric in the recipe gives the sauerkraut an impressive glow.

Save recipe icon Save recipe icon Save recipe
Hunan-style crispy mushroom noodle salad

Healthy salad recipes

Hunan-style crispy mushroom noodle salad

Ching-He Huang's vegan Chinese salad combines panko-fried shimeji mushrooms, rice noodles and loads of veg for a tasty, healthy meal.

Save recipe icon Save recipe icon Save recipe
Black bean tofu and baby pak choi

Vegan dinner recipes

Black bean tofu and baby pak choi

Ching-He Huang's healthy vegan recipe with black bean tofu and baby pak choi is a winner for vegan Chinese New Year celebrations.

Save recipe icon Save recipe icon Save recipe
Vegetarian truffade

Vegetarian comfort food recipes

Vegetarian truffade

This luxurious vegetarian truffade recipe made with potatoes and lashings of cheese is a perfect comfort-food dish for cold winter days.

Save recipe icon Save recipe icon Save recipe
Quick tandoori vegan kebabs

Vegan comfort food

Quick tandoori vegan kebabs

This vegan kebab-shop-style dish makes for a marinated masterpiece of a 'fakeaway'. With a tangy mint raita, it's heaven!

Save recipe icon Save recipe icon Save recipe
Greek-style casserole with courgette dumplings

Courgette recipes

Greek-style casserole with courgette dumplings

This family-friendly Greek-style casserole uses up the best of your store cupboard. Try it for dinner one night for a thrifty, easy meal.

Save recipe icon Save recipe icon Save recipe
Courgette kofta curry

Courgette recipes

Courgette kofta curry

This kofta curry is healthier than the usual deep-fried version – and even though the kofta are cooked in very little oil they still taste great.

Save recipe icon Save recipe icon Save recipe
Chetna Makan’s rajma paneer curry with fenugreek

Vegetarian curry recipes

Chetna Makan’s rajma paneer curry with fenugreek

Chetna says: "The beans in this dish add depth to the creamy paneer curry, making it a crowdpleaser. This is great served with rotis, naan or rice."

Save recipe icon Save recipe icon Save recipe
No-stir risotto with radishes, asparagus and artichokes

Vegetarian risotto recipes

No-stir risotto with radishes, asparagus and artichokes

The oven does the hard work with this no-stir baked risotto packed with spring vegetables. Serve it at the table during the Easter weekend.

Save recipe icon Save recipe icon Save recipe
Greek courgette and feta frittata

Frittata recipes

Greek courgette and feta frittata

In this recipe, quintessential Greek ingredients – olive oil, courgettes, tomatoes and feta – make this frittata sing with delicious light, summer flavours.

Save recipe icon Save recipe icon Save recipe
Roasted vegetable and chickpea quinoa salad

Vegan dinner recipes

Roasted vegetable and chickpea quinoa salad

Bring the sun-kissed flavours of Greece to your table with this vibrant vegan salad of roasted vegetables, chickpeas and quinoa. 

Save recipe icon Save recipe icon Save recipe
Chicory and cheese panade

Vegetarian comfort food recipes

Chicory and cheese panade

This meat-free version of panade, a French-style casserole made with bread, is a great way to use up savoury bits and takes comfort food to the next level.

Save recipe icon Save recipe icon Save recipe
Penne with lentils and mushrooms

Italian vegetarian recipes

Penne with lentils and mushrooms

A guaranteed crowd pleaser, this vegetarian pasta dish is made all the richer with the addition of castelluccio lentils and garlicky mushrooms. 

Save recipe icon Save recipe icon Save recipe
Ligurian swiss chard pansotti in walnut sauce

Italian vegetarian recipes

Ligurian swiss chard pansotti in walnut sauce

If you want to serve a crowdpleaser of a dish, pansotti is a wise choice. This recipe combines swiss chard with a walnut sauce to make an impressive main. 

Save recipe icon Save recipe icon Save recipe
Cannelloni filled with swiss chard

Cannelloni recipes

Cannelloni filled with swiss chard

A crowdpleaser of a dish for any day of the week, Gennaro Contaldo's cannelloni filled with swiss chard sings comfort and is perfect for cosy nights in.

Save recipe icon Save recipe icon Save recipe
Gemista (roast stuffed veg)

Vegetarian recipes from around the world

Gemista (roast stuffed veg)

Georgina Hayden's recipes for Gemista sees tomatoes and courgettes stuffed with cinnamon-spiced pork and rice, then baked low and slow until soft.

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.