Vegetarian main courses

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Couscous patties with avocado cream and slaw

Couscous recipes

Couscous patties with avocado cream and slaw

These couscous patties on a rich avocado cream with simply dressed slaw are a colourful, hearty dish to serve at a vegetarian dinner party.

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Paneer, pea and spinach rice

Rice recipes

Paneer, pea and spinach rice

This paneer rice dish with spinach and peas is easy to throw together. Top with fresh coriander just before serving.

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Vegetarian truffade

Vegetarian comfort food recipes

Vegetarian truffade

This luxurious vegetarian truffade recipe made with potatoes and lashings of cheese is a perfect comfort-food dish for cold winter days.

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Hungarian mushroom stew with cheese and rosemary scones

Vegetarian dinner party recipes

Hungarian mushroom stew with cheese and rosemary scones

This Hungarian mushroom stew is pure comfort food. The porcini mushrooms and smoked paprika bring great depth of flavour.

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Roasted onion and balsamic root vegetables with puy lentils

Healthy vegetarian recipes

Roasted onion and balsamic root vegetables with puy lentils

This delicious and simple lentil and roasted vegetable dish makes a healthy and satisfying vegetarian evening meal. Make extra for lunch the next day!

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Tortellini with pumpkin, brown butter and sage

Budget pasta recipes

Tortellini with pumpkin, brown butter and sage

Give your shop-bought tortellini a gourmet twist via this classic combination of brown butter, crisp sage and sweet pumpkin.

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Porcini mushroom and vegetable nut roast

Vegetarian Christmas dinner recipes

Porcini mushroom and vegetable nut roast

Forget those uninspiring veggie offerings of Christmases past – this updated porcini mushoom and vegetable nut roast is so satisfying.

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Roasted cherry tomato spaghetti with tarragon

Spaghetti recipes

Roasted cherry tomato spaghetti with tarragon

A tomato pasta with a bit of a difference - this roasted cherry tomato spaghetti recipe uses a little cream and fresh tarragon to compliment the sweetness

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Bengali khichdi

Rice recipes

Bengali khichdi

Chetna Makan shows us how to make Bengali khichdi - a tasty veggie dish comprising of pulses and rice, which she discovered at a khichdi takeaway in Delhi.

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One-pan vegetable lasagne

Lasagne recipes

One-pan vegetable lasagne

Donal Skehan's incredible one-pan vegetable lasagne ticks all the right boxes and can be made in a pan, instead of in the oven, in just 30 minutes. 

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No-stir risotto with radishes, asparagus and artichokes

Vegetarian risotto recipes

No-stir risotto with radishes, asparagus and artichokes

The oven does the hard work with this no-stir baked risotto packed with spring vegetables. Serve it at the table during the Easter weekend.

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Creamy vegan sausage and spinach pasta

Vegan dinner recipes

Creamy vegan sausage and spinach pasta

Comforting and creamy, this vegan sausage pasta dish marries plant-based sausages with fennel seeds, red onion and garlic for a satisfying savoury flavour.

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Pasta with vodka sauce

Italian pasta recipes

Pasta with vodka sauce

This luscious pasta with its tomato vodka sauce is the just-about-perfect simple supper, requiring just 20 minutes of prep and a long, low-effort simmer.

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Korean-style ‘clay pot’ barbecue tofu

Vegetarian main courses

Korean-style ‘clay pot’ barbecue tofu

A sticky mix of sriracha sauce, stem ginger, muscovado sugar and ketchup is whizzed together and cooked clay pot-style with tofu, mushrooms and rice.

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Crunchy tofu nuggets with blue cheese slaw

Blue cheese recipes

Crunchy tofu nuggets with blue cheese slaw

This veggie take on a classic comfort food - nuggets - swaps chicken for extra-firm tofu and is served with a punchy blue cheese coleslaw. 

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Parsnip and porcini wellington

Vegetarian Christmas recipes

Parsnip and porcini wellington

Give it some welly with a vegan parsnip and porcini wellington; it makes a fail-safe meat-free centrepiece to entertain all meat-eaters, veggies and vegans.

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