Vegetarian dinner party recipes
Showing 49-64 of 75 recipes
August seasonal recipes
Cherry tomato and herb puff tarts
These cherry tomato tarts are made with flakey puff pastry and heightened by salty parmesan, aromatic herbs and cream cheese.
Cauliflower recipes
Cauliflower wellington
This cauliflower wellington recipe has been developed with a traditional, luxurious beef wellington in mind. It's vegetarian roast perfection.
Cannelloni recipes
Squash, chard and hazelnut cannelloni
This Italian cannelloni dish has everything: cheese sauce, sourdough bread, sherry, crunchy hazelnuts and pasta. Just serve with greens to complete the meal
Favourite vegetarian recipes
Butternut squash stuffed with pesto rice
An impressive vegetarian main that sees sweet and caramelised butternut squash stuffed with cheesy pesto rice and scattered with extra feta and pine nuts
Vegetarian main courses
Sweet onion and cauliflower tart
This elegant vegetarian tart made with caramelised onions and nutty cauliflower makes a simple but tasty lunch served with a simple green salad.
Cauliflower recipes
Whole baked cauliflower with pearl barley, wild mushrooms and cheese
An impressive cauliflower cheese-inspired recipe made heartier with pearl barley and wild mushrooms. This is great as a vegetarian main served with greens.
Soufflé recipes
Roasted pear and blue cheese soufflé
Sweet roasted pears counterpoint the salty blue cheese in this savoury vegetarian soufflé – grab two spoons and share it with your date.
Savoury tarts
Baba ghanoush tarts
Once you've made the aubergine mix for these smoky baba ganoush tarts, they're quick to throw together – an easy vegetarian starter.
Favourite vegetarian recipes
Roasted vegetable and lentil lasagne
We've swapped the traditional meat sauce for one with lentils and roasted vegetables in this hearty, flavoursome vegetarian lasagne.
Spinach recipes
Spinach gnudi
Lucas Hollweg's spinach and ricotta gnudi are light, incredibly moreish and should be enjoyed with nothing more than really good melted butter.
Christmas canapés
Raymond Blanc’s brandy custard choux buns
Raymond Blanc's boozy choux buns are the perfect sweet Christmas canapé. Make them in advance, then defrost in the oven when it's party time.
Favourite vegetarian recipes
Butternut, mushroom and chestnut brioche-crust wellington
Calling all vegetarians, this meat-free butternut and mushroom wellington encased in a brioche crust makes for a stunning veggie centrepiece.
Christmas trimmings, sides and sauces
Honey and balsamic roasted heritage carrots with hazelnuts
These sweet-roasted carrots with an added hazelnut crunch are a fantastic side dish for any roast meat, including the Christmas turkey.
Pumpkin recipes
Manchego-crusted pumpkin wedges
These vegetarian pumpkin wedges have a decadent manchego crust. They're perfect as a dinner party side dish or as part of a Christmas buffet.
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