Vegetarian dinner party recipes

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Cherry tomato and herb puff tarts

August seasonal recipes

Cherry tomato and herb puff tarts

These cherry tomato tarts are made with flakey puff pastry and heightened by salty parmesan, aromatic herbs and cream cheese.

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Cauliflower wellington

Cauliflower recipes

Cauliflower wellington

This cauliflower wellington recipe has been developed with a traditional, luxurious beef wellington in mind. It's vegetarian roast perfection.

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Squash, chard and hazelnut cannelloni

Cannelloni recipes

Squash, chard and hazelnut cannelloni

This Italian cannelloni dish has everything: cheese sauce, sourdough bread, sherry, crunchy hazelnuts and pasta. Just serve with greens to complete the meal

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Butternut squash stuffed with pesto rice

Favourite vegetarian recipes

Butternut squash stuffed with pesto rice

An impressive vegetarian main that sees sweet and caramelised butternut squash stuffed with cheesy pesto rice and scattered with extra feta and pine nuts

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Sweet onion and cauliflower tart

Vegetarian main courses

Sweet onion and cauliflower tart

This elegant vegetarian tart made with caramelised onions and nutty cauliflower makes a simple but tasty lunch served with a simple green salad.

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Baked creamy garlic mushrooms

Vegetarian dinner party recipes

Baked creamy garlic mushrooms

These creamy garlic baked mushrooms taste wonderful, take about 20 minutes to prep and you can easily make them ahead of time.

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Whole baked cauliflower with pearl barley, wild mushrooms and cheese

Cauliflower recipes

Whole baked cauliflower with pearl barley, wild mushrooms and cheese

An impressive cauliflower cheese-inspired recipe made heartier with pearl barley and wild mushrooms. This is great as a vegetarian main served with greens.

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Roasted pear and blue cheese soufflé

Soufflé recipes

Roasted pear and blue cheese soufflé

Sweet roasted pears counterpoint the salty blue cheese in this savoury vegetarian soufflé – grab two spoons and share it with your date.

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Baba ghanoush tarts

Savoury tarts

Baba ghanoush tarts

Once you've made the aubergine mix for these smoky baba ganoush tarts, they're quick to throw together – an easy vegetarian starter.

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Roasted vegetable and lentil lasagne

Favourite vegetarian recipes

Roasted vegetable and lentil lasagne

We've swapped the traditional meat sauce for one with lentils and roasted vegetables in this hearty, flavoursome vegetarian lasagne.

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Spinach gnudi

Spinach recipes

Spinach gnudi

Lucas Hollweg's spinach and ricotta gnudi are light, incredibly moreish and should be enjoyed with nothing more than really good melted butter.

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Raymond Blanc’s brandy custard choux buns

Christmas canapés

Raymond Blanc’s brandy custard choux buns

Raymond Blanc's boozy choux buns are the perfect sweet Christmas canapé. Make them in advance, then defrost in the oven when it's party time.

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Butternut, mushroom and chestnut brioche-crust wellington

Favourite vegetarian recipes

Butternut, mushroom and chestnut brioche-crust wellington

Calling all vegetarians, this meat-free butternut and mushroom wellington encased in a brioche crust makes for a stunning veggie centrepiece.

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Honey and balsamic roasted heritage carrots with hazelnuts

Christmas trimmings, sides and sauces

Honey and balsamic roasted heritage carrots with hazelnuts

These sweet-roasted carrots with an added hazelnut crunch are a fantastic side dish for any roast meat, including the Christmas turkey.

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Manchego-crusted pumpkin wedges

Pumpkin recipes

Manchego-crusted pumpkin wedges

These vegetarian pumpkin wedges have a decadent manchego crust. They're perfect as a dinner party side dish or as part of a Christmas buffet.

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