Vegetarian curry recipes
Showing 33-48 of 77 recipes
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Lower-calorie mains
Quick & easy vegetable curry
This quick and easy vegetable curry with chilli and ginger will get your tastebuds racing. It's ready in 30 mins: ideal for busy week nights.
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Vegetarian curry recipes
Butternut massaman curry
Dr Rupy Aujla's vegetarian massaman curry is naturally sweet, fabulously creamy and full of goodness from the spinach and sugar snap peas. Serve over brown rice and garnish with extra coriander leaves for a stunning weeknight meal.
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Vegan dinner recipes
Sweet potato and chickpea curry
A comforting sweet potato and chickpea vegetarian and vegan curry packed full of goodness, cooked in creamy coconut milk and served with yoghurt.
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Vegetarian curry recipes
Okra and potato curry
Dhruv Baker's fragrant vegetarian curry, made with new potatoes and okra, is simple, hearty and a satisfying dinner.
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Noodle recipes
Satay noodles
If you love peanut butter then Katy Beskow's satay noodle recipe is the meal for you. Fresh, light, spicy and ready to eat in just 15 minutes!
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Vegan dinner recipes
Malaysian-style vegetable and coconut curry
Vegetarian cookbook writer Rose Elliot's rich coconut curry is bursting with Malaysian flavours. Serve with rice for a quick, meat-free midweek meal.
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Paneer recipes
Indian paneer and cabbage curry
Paneer replaces meat in this Indian vegetarian curry recipe. On the table and ready to eat in 40 minutes – quick and easy recipe
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Cauliflower recipes
Quick paneer and chickpea curry
Don't wait for the weekends to enjoy a curry. This quick recipe combines crispy paneer with chickpeas for a tasty vegetarian dinner.
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Vegetarian curry recipes
Indian vegetable curry
Our Indian vegetable curry, full of warming spices, herbs and served with fresh chapatis, is always a good option for vegetarian dinner guests.
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Cauliflower recipes
Roasted cauliflower curry
Chetna Makan's vegetarian roasted cauliflower curry is a great recipe to share – serve with warm flatbreads for scooping up every last bit of sauce.
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Indian side dishes
Tadka dhal
Chetna Makan's comforting tadka dhal recipe combines lentils with turmeric and chilli in this warming vegan dish. Serve with rice or naan breads.
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Spinach recipes
Spinach and paneer curry
Make spinach the star of your dinner in this vegetarian curry recipe by Chetna Makan, made with paneer cheese and fresh coriander.
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