Vegetarian bake recipes
These vegetarian bakes and one pots are so easy to make and quick to prepare – truly satisfying comfort food, whether you’re vegetarian or not.
Showing 1-16 of 41 recipes
Fennel recipes
Fennel tarte tatin
This fennel tarte tatin is a great vegetarian dinner or side for a roast. Fennel seeds temper the sweetness and goat’s cheese adds tang.
Recipes that will make you excited for autumn
Butternut squash tarte tatin with crispy sage
Squash tarte tatin takes the classic French dessert and gives it a savoury spin with miso, nutty squash and crispy sage on golden pastry.
Easter lunch recipes
Veggie moussaka
Our easy veggie moussaka is a time-saving, vegetarian take on the Greek classic. Layer a rich plant-based ragu with potato slices and cheese.
Afternoon tea recipes
Cheddar, chive and Marmite scones
Take your cheese scone game to the next level with Debora Robertson's easy recipe for flaky and light cheddar, chive and Marmite scones.
Christmas baking recipes
Cheese, cranberry and thyme fondue star
This fun cheese Christmas bake is indulgent, comforting and equally delicious served as a snack with drinks or with a hearty bowl of soup.
Christmas trimmings, sides and sauces
Sweet potato, ciabatta and chestnut stuffing
This sweet potato, ciabatta and chestnut stuffing bake ticks all the boxes for a smashing roast dinner, and will satisfy both veggies and meat-eaters alike.
Pasta bake recipes
Pumpkin and brussels sprouts pasta bake
A vegetarian pasta bake which is bound to satisfy, have a go at this pumpkin, brussels sprout, cannellini and sage pasta bake for a warming midweek meal.
Soufflé recipes
Blue cheese and thyme soufflés
A classic and impressive dinner party main, this easy-to-follow blue cheese and thyme recipe proves soufflés are not as challenging as you may think.
Gnocchi recipes
One-pot cheesy tomato and gnocchi bake
Dig into this easy-to-make family meal; it's a one pot wonder made with gnocchi and the classic tomato, basil and mozzarella flavour combination.
Vegetarian bake recipes
Roasted vegetable yorkshire pudding traybake
Our giant Yorkshire pudding traybake, bursting with roasted celeriac, shallots, kale and wild mushrooms, makes an impressive vegetarian main.
Vegetarian bake recipes
Tortino di porri e riso (leek and rice bake)
Anna De Conte demonstrates the simplicity and deliciousness of vegetarian cooking with this recipe for her leek and rice bake.
April seasonal recipes
Jersey royal, onion, sherry and tarragon bake
This glorious one-pot recipe showcases the wonderful jersey royal potato, accompanied by sweet onion and a hint of tarragon.
Vegetarian bake recipes
Roasted red pepper, spinach and goat’s cheese pasta bake
Intensely sweet red peppers are combined with tangy goat's cheese, fresh spinach and a kick of chilli – this pasta bake is sure to be a hit with everyone.
Cannelloni recipes
Squash, chard and hazelnut cannelloni
This Italian cannelloni dish has everything: cheese sauce, sourdough bread, sherry, crunchy hazelnuts and pasta. Just serve with greens to complete the meal
Cauliflower recipes
Whole baked cauliflower with pearl barley, wild mushrooms and cheese
An impressive cauliflower cheese-inspired recipe made heartier with pearl barley and wild mushrooms. This is great as a vegetarian main served with greens.
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