Vegan dinner recipes
Showing 129-144 of 186 recipes
Vegan dinner recipes
Butternut squash and sage macaroni
A spin-on-a-classic, this vegan version of mac and cheese is one of Katy Beskow's most popular online recipes.
Summer soup recipes
Sweetcorn chowder (vegan)
Katy Beskow's vegan chowder has a heart, smoky flavour to it. Using frozen sweetcorn in this quick and easy recipe reduces the cooking time to 20 minutes.
Vegetarian soup recipes
Borlotti bean, tomato and spinach soup
Cumin and chilli add a spicy kick to Sybil Kapoor's hearty borlotti bean and tomato soup. Spinach adds more goodness to this an easy, satisfying supper.
Vegan dinner recipes
Soba noodles with aubergine and mango
Once the aubergine and noodles are cooked, it's easy to assemble this dish, which includes mango for sweetness and a light chilli dressing for heat.
Vegan dinner recipes
Malaysian-style vegetable and coconut curry
Vegetarian cookbook writer Rose Elliot's rich coconut curry is bursting with Malaysian flavours. Serve with rice for a quick, meat-free midweek meal.
Vegan dinner recipes
Vegan pea, herb and chickpea burgers
Think falafel meets burger and you get these Middle Eastern-inspired vegan patties – made with chickpeas, fresh herbs and tahini then served in warm pittas.
Vegan dinner recipes
Natasha Corrett’s grilled aubergine miso salad
This vegetarian salad of grilled aubergine, spinach and quinoa is dressed with a simple miso dressing - it only takes 20 minutes to make.
Summer salads and sides
Marinated fennel and courgette salad with basil
Take a breather between courses with a palate cleansing salad of marinated fennel and courgette ribbons topped with beautiful courgette flowers.
Vegan dinner recipes
Easy broccoli, chilli and lemon spaghetti
This zingy broccoli spaghetti, served with lemon and a good pinch of chilli is topped with toasted almonds for added crunch.
Freezable soup recipes
Warming sweet potato and ginger soup
A healthy and hearty sweet potato soup made with warming spices and a ginger kick. Leave out the Greek yoghurt to make it dairy-free
Indian side dishes
Tadka dhal
Chetna Makan's comforting tadka dhal recipe combines lentils with turmeric and chilli in this warming vegan dish. Serve with rice or naan breads.
Delicious recipes for one person
Deliciously Ella’s warming pesto butter beans
This vegan pesto butter bean recipe is from Ella Woodward's cookbook Deliciously Ella Every Day. It takes just 15 minutes to make.
Cauliflower recipes
Deliciously Ella’s Middle Eastern-inspired salad
This vegan salad from Deliciously Ella is perfect for lunchboxes. Spiced cauliflower, aubergine and lentils with an easy tahini dressing.
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