Vegan dinner recipes

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Aubergine, tomato and chickpea traybake

Vegan dinner recipes

Aubergine, tomato and chickpea traybake

Food writer Elly Pear's aubergine, tomato and chickpea traybake is one of her favourite recipes from her vegetarian cookbook Green.

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Vegan katsu curry

Vegan dinner recipes

Vegan katsu curry

Behold – the vegan katsu curry. We've given this popular Japanese dish a plant-based twist by swapping breadcrumbed chicken for tofu instead.

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Baked falafel in tomato sauce

Vegan dinner recipes

Baked falafel in tomato sauce

A seriously simple supper with the warming spices of the Eastern Mediterranean. Give this baked falafel dish a go for a vegan take on shakshuka.

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Lentil, tomato and paprika soup with crispy kale

Healthy family meals

Lentil, tomato and paprika soup with crispy kale

Switch up your soup game with our spicy lentil, tomato and paprika recipe served with a garnish of crispy kale. It's healthy, high-fibre and easy too!

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Tofu and cauliflower curry

Vegan dinner recipes

Tofu and cauliflower curry

Try this vegan tofu and cauliflower curry, made with mango purée for an extra fruity punch. It you're not cooking for vegans, swap the tofu for prawns. 

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Herb-crusted cauliflower and leek ‘cheese’

Vegan dinner recipes

Herb-crusted cauliflower and leek ‘cheese’

Gaz Oakley vegan cauliflower cheese recipe uses coconut milk, miso and nutritional yeast to ensure for a creamy texture and 'cheesy' flavour. 

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Shallot tarte tatin

Vegan dinner recipes

Shallot tarte tatin

Sweet shallots are caramelised in brown sugar, balsamic vinegar and brandy until gorgeously sticky in Gaz Oakley's vegan tarte tatin.

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Zuppa di ceci e farro (chickpea and farro soup)

Soup recipes

Zuppa di ceci e farro (chickpea and farro soup)

Farro, a nutrient-rich whole grain, is cooked in a purée of chickpeas and dressed with olive oil, herbs, garlic and chilli in this vegetarian soup recipe.

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Vegan Turkish kebabs with chilli sweet potato mash and roasted veg

Vegan dinner recipes

Vegan Turkish kebabs with chilli sweet potato mash and roasted veg

Kebabs have been given a vegan makeover with the use of vegan mince and cannellini beans. It makes a filling midweek meal served with the mash and veg.

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Vegan miso mushroom, squash and chestnut wellington

Vegan Christmas recipes

Vegan miso mushroom, squash and chestnut wellington

This vegan wellington recipe combines miso mushrooms, sweet butternut squash and chestnuts in vegan puff pastry. It's an absolute delight!

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Miso and maple aubergine ‘steak’ burger

Vegan dinner recipes

Miso and maple aubergine ‘steak’ burger

A quick miso marinade gives an umami-rich flavour to aubergine ‘steaks’ to replace traditional beef in this meat-free burger – and it happens to be vegan

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Teriyaki aubergine with rice

Aubergine recipes

Teriyaki aubergine with rice

This summery dish of teriyaki aubergine is easy on the pocket, and a satisfying vegetarian meal. The lime and chilli bring it to life.

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Broad bean tabbouleh salad

Broad bean recipes

Broad bean tabbouleh salad

We've used vibrant broad beans to add colour to a twist on tabbouleh. Fresh, light and full of flavour, this 30 minute meal deserves a spot on the table.

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Artichoke panzanella

Vegan dinner recipes

Artichoke panzanella

Just five easy-to-find ingredients are required for this stunning panzanella salad: soft artichokes, crispy croutons, crunchy almonds, parsley and lemon

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Jollof beans (black-eyed beans in tomato sauce)

Vegan dinner recipes

Jollof beans (black-eyed beans in tomato sauce)

Try journalist Kemi Bamgbose' fiery jollof beans, made with scotch bonnet chilli for extra heat. It's surprisingly thrifty to make too.

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Butternut squash and cauliflower laksa with rice noodles

Vegan dinner recipes

Butternut squash and cauliflower laksa with rice noodles

The great thing about this vegetarain laksa is that you can easily swap the vegetables for anything easy you have to hand. Get inventive and give it a go.

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