Vegan dinner recipes
Veganism has skyrocketed in popularity and it’s easy to see why; we’re all for taking measures toward leading a healthier, more sustainable lifestyle, whether it’s cutting down on dairy, buying high-welfare produce or leaving out the meat for good.
So without further ado, may we present our collection of vegan dinners. Whether you’re a vegan or not, our bumper pack of meat and dairy-free recipes spans healthy, indulgent and substantial, meaning there’s a recipe in here for everyone. No meat, no dairy? No problem.
Showing 1-16 of 185 recipes
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Noodle recipes
Mushroom stroganoff ramen
It's a delicious mash-up of two beloved dishes: Japanese ramen and Russian stroganoff. The perfect vegan comfort food for chilly nights.
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Batch cooking recipes
Masala baked beans with coriander chutney
Looking for a vegan batch cook recipe? Make and freeze these warming masala baked beans, then enjoy with rice, jacket potatoes or on toast.
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30-minute meal recipes
Brothy beans with pumpkin
Brothy beans are comfort in a bowl. This simple dinner showcases the sweet warmth of pumpkin, pairing it with creamy white beans.
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Easy
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Easy vegan recipes
Houmous with ful medames, preserved lemon & tomato salsa
Ful medames is a creamy Egyptian fava bean stew with cumin and tahini. Paired with houmous, it makes the heartiest vegan meal.
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Aubergine recipes
Houmous with caramelised aubergine, pomegranate and chilli crisp
Silky homemade houmous forms the base of this vegan dinner, topped with caramelised aubergine, a tahini-lime dressing and crispy chillies.
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Easy
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Houmous recipes
Ultimate instant houmous
Make your best ever homemade houmous with chef Helen Graham's recipe. This instant houmous is creamy, silky and ready in minutes.
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Easy
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Macaroni cheese recipes
Vegan celeriac mac and cheese
Puréed celeriac makes a rich, silky sauce for this vegan mac and cheese, topped with a porcini crumb. Vegan comfort food at its best.
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Easy
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Spaghetti recipes
Spaghetti all’assassina (‘killer spaghetti’)
Puglia's spaghetti all’assassina (killer spaghetti) is unforgettable. The spaghetti crisps up and chars in a rich tomato and chilli sauce.
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Easy
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Italian vegetarian recipes
Tuscan panzanella
Learn how to make the classic Tuscan bread salad, panzanella. It's a great way to use old bread and make the most of late summer produce.
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Dinner inspiration in 20 minutes
Max La Manna’s peanut butter jar noodles
Creamy noodles, garlicky fried tempeh and a kick of heat from crispy chilli oil all come together to make my go-to midweek dinner. The best part is that you can make the dressing in seconds using the leftover peanut butter in the bottom of the jar.
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Easy
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Tofu recipes
Nori-wrapped tofu
Crisp nuggets of tofu are coated in a spicy soy dressing, but the real pop of flavour comes from the strip of nori wrapped around each one.
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Easy
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Easy vegan recipes
Smacked cucumber, tempeh and peanut salad
Crunchy peanuts are the ideal partner for equally nutty tempeh in a protein-packed smacked cucumber salad that’s light, fresh and speedy.
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Easy
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Best-ever side dish recipes
Steamed aubergine in a peanut and chilli dressing
Steaming delivers silky soft aubergine batons, dressed in a Chinese-inspired combo of crispy chilli oil, vinegar and peanut butter.
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Easy
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Summer stew recipes and pot roasts
Greek-style green bean and potato stew
This delicious summer stew is based on the Greek dish fasolakia: green beans and potatoes cooked down with tomatoes and olive oil.
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Easy vegan recipes
Cumin-spiced mushroom gyros
This plant-based gyros is stuffed with wedges of mushroom and crispy crinkle-cut fries, with the fresh tzatziki and tomato salad.
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Easy
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Celebrity chef recipes
Max La Manna’s smashed potatoes with minty pea purée
These potatoes from Max La Manna are brilliant for a long-weekend breakfast feast, or as a side dish for dinner.
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