Upside-down cake recipes

Upside-down is the right way up with these fantastic cakes and puds. Go for something classic with our pineapple upside-down cake recipes, try our caramelised banana and chocolate creation or dare to go dairy-free with mini polenta cakes.

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Plum upside-down cake

Upside-down cake recipes

Plum upside-down cake

This plum upside-down cake is fragrant with thyme-infused honey, while hazelnuts add a touch of earthiness. A gorgeous, early-autumn bake.

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Chetna Makan’s cherry, almond and honey upside-down cake

Afternoon tea recipes

Chetna Makan’s cherry, almond and honey upside-down cake

This cherry upside-down cake from food writer and Bake Off star Chetna Makan looks and tastes wonderful – plus it’s a cinch to make.

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Upside-down apricot cake with amaretto mascarpone cream

Apricot recipes

Upside-down apricot cake with amaretto mascarpone cream

Our upside-down apricot cake is an easy but impressive summer bake recipe. Serve the apricot and almond sponge with amaretto mascarpone cream.

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Tropical upside-down cake

Easy cake recipes

Tropical upside-down cake

Turn any frown upside-down with this scrumptious recipe for tropical upside-down cake made with juicy pineapple and dessicated coconut.

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Sticky pineapple upside-down cake

March seasonal recipes

Sticky pineapple upside-down cake

We've added rum and ginger to this pineapple upside-down cake for extra depth of flavour, while the golden syrup ensures a sticky texture

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Clementine upside-down cake with marmalade

Upside-down cake recipes

Clementine upside-down cake with marmalade

Budge over pineapple. We've used marmalade to add an extra hit of orange flavour and sweetness to this clementine upside-down cake.

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John Whaite’s fig upside-down sandwich cake

Upside-down cake recipes

John Whaite’s fig upside-down sandwich cake

Studded with fresh figs, raspberries, pistachios and Turkish delight – John Whaite's upside-down sandwich cake brings something different to afternoon tea.

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Caramelised apricot and ricotta upside-down cake

Apricot recipes

Caramelised apricot and ricotta upside-down cake

Caramelised apricots and a moist ricotta sponge combine in this summery upside-down cake. Serve as a dessert or with afternoon tea.

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Spiced quince and ginger upside-down cake with caramel custard

November seasonal recipes

Spiced quince and ginger upside-down cake with caramel custard

When caramelised quinces are paired with a spicy sponge and caramel custard you know you've got a winning recipe.

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Pineapple upside-down cake

Upside-down cake recipes

Pineapple upside-down cake

Serve this comforting, retro pineapple upside-down cake recipe for afternoon tea, or maybe a 70s-themed dinner... Get the mirror ball out!

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Marmalade and ginger upside-down pudding

Marmalade recipes

Marmalade and ginger upside-down pudding

Debbie Major's marmalade and ginger upside-down pudding recipe makes for a warming winter dessert to serve with lashings of custard or pouring cream.

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Upside-down apple cake with calvados glaze

Apple recipes

Upside-down apple cake with calvados glaze

Our upside-down apple cake with calvados glaze is perfect for afternoon tea and also makes a wonderful apple dessert recipe.

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Chocolate banana upside-down cake

Banana recipes

Chocolate banana upside-down cake

Chocolate and banana is a classic comfort combination and this cake, with a caramelised banana topping, is certain to raise anyone's spirits.

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Upside-down cranberry and pecan puddings with orange créme anglaise

Upside-down cake recipes

Upside-down cranberry and pecan puddings with orange créme anglaise

These festive upside-down puds topped with pecans and cranberries make a great alternative to Christmas pud and serve two.

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Upside-down pear cake with cinnamon ice cream

Upside-down cake recipes

Upside-down pear cake with cinnamon ice cream

An easy pear cake, topped with cinnamon ice cream - made all the more fun by being upside-down. A delicious combination of autumn flavours.

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Pear and blueberry upside-down cake

Upside-down cake recipes

Pear and blueberry upside-down cake

Upside-down cakes are always popular; they're fruity, moist and look pretty. This one, made with pear and blueberries, is no exception.

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