Tarte tatin recipes
Sticky fruit, crisp pastry, golden caramel… Learn how to make classic French apple tarte tatin with recipes by Raymond Blanc, Matt Tebbutt and chefs the Galvin brothers – or discover new takes on this old favourite with our collection of the very best versions.
Swap out the apples and give peaches, apricots or figs the tarte tatin treatment in summer; in the colder months, try pears dressed up with marzipan and chocolate.
All that caramelising works a treat on vegetables too, and savoury tarte tatin recipes makes an excellent dinner party main or vegetarian option for a roast. Roasted onion tarte tatin with cheddar mascarpone, anyone?
Browse our favourite apple desserts, including apple galette with brown butter pastry, if you have an abundance of fruit this autumn.
Showing 1-16 of 21 recipes
Tarte tatin recipes
Pear and roquefort tarte tatin
This sweet-savoury tarte tatin tastes as good as it looks, thanks to the the gleaming pears, crumbled cheese and flecks of green thyme.
Fennel recipes
Fennel tarte tatin
This fennel tarte tatin is a great vegetarian dinner or side for a roast. Fennel seeds temper the sweetness and goat’s cheese adds tang.
Recipes that will make you excited for autumn
Butternut squash tarte tatin with crispy sage
Squash tarte tatin takes the classic French dessert and gives it a savoury spin with miso, nutty squash and crispy sage on golden pastry.
Tarte tatin recipes
Marcus Wareing’s roasted onion tarte tatin with cheddar mascarpone
Marcus Wareing's roasted onion tarte tatin makes a hero of the humble onion. Serve the rich, sticky tart with a dollop of cheddar mascarpone.
Make-ahead dessert recipes
Galvin brothers’ classic apple tarte tatin
Learn how to make tartin tatin with our recipe from Chris and Jeff Galvin. Caramelised apples top golden pastry in this classic French pud.
Apple recipes
Apple tarte tatin
Matt Tebutt's apple tarte tatin is the perfect dessert to impress – without too much fuss. It’s just butter, sugar, apples and pastry – a showstopper...
Tarte tatin recipes
Apricot, almond and thyme tarte tatin
Georgina Hayden has created this tarte tatin recipe using one of her favourite summer fruits – apricots – as well as pieces of marzipan.
Vegan dinner recipes
Shallot tarte tatin
Sweet shallots are caramelised in brown sugar, balsamic vinegar and brandy until gorgeously sticky in Gaz Oakley's vegan tarte tatin.
Tarte tatin recipes
Fig tarte tatin
Apples are not the only fruit. This fig tarte tatin by Three Girls Cook is flavoured with brandy, cinnamon and vanilla for a sweet, sticky, warming dessert.
Pear recipes
Marzipan and chocolate pear tatin
Buttery puff pastry topped with pears, marzipan and salted dark chocolate takes a classic tarte tatin recipe up a notch or two.
Savoury tarts
New potato and onion tarte tatin with crispy capers and hazelnuts
Our new potato tarte tatin – made caramelised onions, garlic and mascarpone – makes a great lunchtime treat served with a side salad.
Make-ahead dessert recipes
Salted caramel tarte tatin
The combination of salty caramel and sweet apples makes for a divine salted caramel tarte tartin recipe – ideal at the end of an autumnal dinner party.
Beetroot recipes
Beetroot and shallot tarte tatin with walnut, orange and dill dressing
This beetroot and shallot tarte tatin makes a great sharing starter and adds a pop of colour to the dinner table.
Apricot recipes
Apricot and almond tarte tatin
Caramelised apricots and flaked almonds work wonders in this twist on a classic French tarte tatin recipe.
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