Sustainable recipes

Showing 17-32 of 104 recipes

Filter This Page
Clear All
Save recipe icon Save recipe icon Save recipe
Air fryer loaded sweet potato fries

Easy vegan recipes

Air fryer loaded sweet potato fries

Cooking sweet potato in an air fryer is an energy efficient way to get perfectly crisp fries. Here they're loaded up with a black bean and jalapeño topping for a Tex-Mex-style dish that just happens to be vegan, too.

Save recipe icon Save recipe icon Save recipe
Silk handkerchief pasta with dill, brown butter and lemon

Homemade pasta recipes

Silk handkerchief pasta with dill, brown butter and lemon

Silk handkerchief pasta (fazzoletti) is easy to make and cut out. Nutty browned butter adds toastiness alongside dill and zesty lemon.

Save recipe icon Save recipe icon Save recipe
Simple wholemeal loaf

Savoury bread recipes

Simple wholemeal loaf

Learn how to make a rustic loaf with our simple recipe. This free-form bread uses a mix of wholemeal and white flour for best results.

Save recipe icon Save recipe icon Save recipe
Malt iced buns with raspberry icing

Baking recipes

Malt iced buns with raspberry icing

Who doesn’t love an iced bun? These raspberry buns temper the sometimes over-sweet flavour thanks to wholemeal flour and a little malt.

Save recipe icon Save recipe icon Save recipe
Dal dhokli

Lentil recipes

Dal dhokli

Dal dhokli is a traditional Gujarati dish of dal with dumplings. Nisha Parmar shares her thrifty recipe, which makes smart use leftover dal.

Save recipe icon Save recipe icon Save recipe
Spiced venison naan with pineapple salsa

Venison recipes

Spiced venison naan with pineapple salsa

Chilli, lime and coriander pep up this pineapple salsa, which works wonderfully with the spice-marinated venison steaks and grilled naan.

Save recipe icon Save recipe icon Save recipe
Tamarind and coconut mussels with rice

Mussel recipes

Tamarind and coconut mussels with rice

Tangy tamarind, warming ginger and subtly chilli-infused coconut milk create a vibrant broth to cook mussels in.

Save recipe icon Save recipe icon Save recipe
Braised turkey legs with creamy madeira mushrooms

Christmas leftover recipes

Braised turkey legs with creamy madeira mushrooms

Turkey legs are gently braised in madeira and stock (or even leftover gravy) until super tender and served in a rich creamy sauce.

Save recipe icon Save recipe icon Save recipe
Bread sauce rolls

Savoury bread recipes

Bread sauce rolls

Use up leftover bread sauce from Christmas dinner or your Sunday roast to make these soft, pillowy rolls. Perfect for a leftovers sandwich.

Save recipe icon Save recipe icon Save recipe
Fridge-raid thoran

Sustainable recipes

Fridge-raid thoran

Spice up festive leftovers with a bright, tropical thoran. The quick stir-fry is a good way of adding greens to your Boxing Day table.

Save recipe icon Save recipe icon Save recipe
The best bread sauce

Bread sauce recipes

The best bread sauce

A classic bread sauce recipe with onion, bay leaf and nutmeg. Serve as part of our zero-waste Christmas dinner, where everything gets used up.

Save recipe icon Save recipe icon Save recipe
Goose liver and sausagemeat stuffing

Stuffing recipes

Goose liver and sausagemeat stuffing

This rich sausagemeat stuffing for roast goose is bolstered with the goose’s liver and given zing with pickled walnuts.

Save recipe icon Save recipe icon Save recipe
Goose gravy

Gravy recipes

Goose gravy

When there’s roast goose in the mix, it’s easy to make great gravy. This recipe uses veg trimmings and roasting juices for a rich result.

Save recipe icon Save recipe icon Save recipe
Mulled wine-braised venison cobbler

Venison recipes

Mulled wine-braised venison cobbler

The warming, fruity flavours of mulled wine are a natural companion for venison. Pair them together under cheesy scones in this cobbler.

Save recipe icon Save recipe icon Save recipe
Smoky kale and carrot sauerkraut

Cabbage recipes

Smoky kale and carrot sauerkraut

Kale and carrots give cabbage sauerkraut extra vibrancy and flavour. If you’re new to fermenting, this recipe is a great place to start.

Save recipe icon Save recipe icon Save recipe
Venison steaks with celeriac mash and blackberry gravy

Venison recipes

Venison steaks with celeriac mash and blackberry gravy

Pair venison's subtle game flavour with autumnal ingredients. Celeriac mash provides earthy sweetness alongside a speedy blackberry sauce.

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.