Sunday roast side dish recipes

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Michel Roux Jr’s Lyonnais potato cake

Potato recipes

Michel Roux Jr’s Lyonnais potato cake

Michel Roux Jr's Lyonnais potato cake is made with slowly cooked onions and potatoes and baked with crème fraîche and nutmeg.

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Michel Roux Jr’s braised little gem lettuces

April seasonal recipes

Michel Roux Jr’s braised little gem lettuces

Michel Roux Jr's braised little gem lettuce recipe is n easy way to transform lettuce into a luxurious side dish. Braise with port and stock.

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Perfect Yorkshire puddings

Sunday roast side dish recipes

Perfect Yorkshire puddings

A well-risen, golden and crisp Yorkshire pudding is the holy grail of the Sunday roast. Discover how to make them with our easy recipe.

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Parsnip and brussels sprout mash

Brussels sprouts recipes

Parsnip and brussels sprout mash

Parsnip and brussels sprout mash makes a great festive twist on the classic potato variety. This quick and easy recipe is made with double cream and nutmeg.

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Cavolo nero with garlic beurre noisette

Kale recipes

Cavolo nero with garlic beurre noisette

Cavolo nero and butter make a fabulous pairing so we've drizzled this leafy green with a garlicky beurre noisette to create a simple but tasty side.

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Healthier cauliflower cheese

Cauliflower recipes

Healthier cauliflower cheese

This healthier cauliflower cheese recipe, made with skimmed milk and a crunchy breadcrumb topping, has fewer calories and fat than traditional recipes.

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Wilted spring greens with wild garlic

Wild garlic recipes

Wilted spring greens with wild garlic

Wild garlic brings a lovely mild, sweet flavour to spring greens in this vegetarian springtime side dish recipe. It's ready in just 20 minutes.

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Olive oil roast potatoes

Christmas trimmings, sides and sauces

Olive oil roast potatoes

We've used olive oil in this roast potato recipe so they're suitable for everyone – perfect if you're catering for vegans or vegetarians at Christmas. 

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Get-ahead gravy

Make-ahead Christmas sides

Get-ahead gravy

Prepping a big roast, Christmas dinner or Easter lunch is a breeze with our make-ahead gravy recipe. Serve with chicken or turkey.

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Cauliflower, leek and cheese gratin

Cauliflower recipes

Cauliflower, leek and cheese gratin

Our cauliflower, leek and cheese gratin is the perfect creamy side to serve at your proper Sunday lunch. This recipes use cheddar and thyme to create an...

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Glazed carrots

Christmas recipes for four

Glazed carrots

This easy glazed carrots recipe from Dhruv Baker uses sweet, succulent chantenay carrots and adds a bit of spice. Perfect for Sunday lunch.

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Fenugreek spinach

Spinach recipes

Fenugreek spinach

Former MasterChef winner Dhruv Baker's spiced spinach recipe would make a fabulous side dish to a big curry feast. 

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Sprout tops with browned butter and hazelnuts

Sunday roast side dish recipes

Sprout tops with browned butter and hazelnuts

A flavour-packed but simple Sunday lunch or Christmas side dish. Drizzle brown butter over sprout tops and scatter with hazelnuts.

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Sprouting broccoli with garlic breadcrumbs

Broccoli recipes

Sprouting broccoli with garlic breadcrumbs

Adding garlicky breadcrumbs takes already fab purple sprouting broccoli up a notch to a crunchy side dish for four (easily halved or doubled)

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Mint sauce for lamb

Classic sauce recipes

Mint sauce for lamb

Serve your roast lamb with an easy, and quick, mint sauce. This recipe is ready in minutes and freshly-made tastes better than shop-bought.

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