Sunday roast side dish recipes
Showing 33-48 of 104 recipes
Indian side dishes
Tandoori hasselback potatoes
Sanjana Modha-Patel mixes crispy spuds, spices, cheese and moreish garlic butter to make irresistible Tandoori hasselback potatoes.
Roast potato recipes
Garlic roast potatoes with bay leaves
Looking for a roast potatoes recipe that won't let you down? Our garlic and bay roast potatoes are crisp and golden with soft fluffy insides.
Christmas trimmings, sides and sauces
Gill Meller’s bread sauce
Gill Meller shares his recipe for classic bread sauce. This velvety sauce is made with double cream and is delicious with turkey or chicken.
Cabbage recipes
Stir-fried red cabbage with pear and five spice
Stir-fried red cabbage with pear and five-spice is a quick and versatile side dish. Serve it as a midweek side or even with Christmas turkey.
Gratin recipes
Celeriac and tahini potato gratin
Marcus Wareing's delicious twist on dauphinois includes celeriac and tahini. Serve the creamy gratin with a crisp salad, or with roast beef.
Roast potato recipes
Ghee roast potatoes
For roast potatoes with an Indian twist, use ghee for crisp and golden results then serve with a zesty fresh coriander chutney.
Christmas trimmings, sides and sauces
Roast sprouts, cranberries and kale
The award for really useful Christmas side goes to: easy roast sprouts with cranberries, pecan and kale. It's vegan and gluten-free to boot.
Stuffing recipes
Cranberry and sausagemeat stuffing balls
Looking for a freeze-ahead stuffing recipe for Christmas? Our fruity cranberry and sausagemeat stuffing balls can be made 3 months ahead.
Roast potato recipes
Roast potatoes with polenta, balsamic and thyme
You can make these crispy roast potatoes ahead so that, when the meat has cooked, you can pop the potatoes in the oven while the meat rests.
Butter bean recipes
Crisp and sticky kale and butter beans with balsamic vinegar
This hearty, textured winter side dish combines sticky balsamic kale with fluffy butter beans. Enjoy as a side or simply as a healthy vegan lunch!
Carrot recipes
Balsamic and brown sugar roast carrots and parsnips
If you're looking for something a bit different to serve with your roast, try these balsamic roast carrots and parsnips - it's bursting with sweet flavour.
Vegan Christmas recipes
Roast carrots and parsnips with hazelnut dukkah
These Middle Eastern inspired roasted root vegetables combine dukkah, hazelnuts and maple syrup for crunch, sweetness and depth of flavour.
Winter salad recipes
Chargrilled chicory and cabbage salad
A slightly chargrilled chicory and cabbage salad makes a simple and rustic side dish, served with a delightfully sharp dressing for extra flavour.
Gravy recipes
Parsnip and porcini gravy
Searching for a vegan gravy? Chef Maria Elia's parsnip and porcini gravy pairs perfectly with vegan wellington, but works with any roast.
Christmas trimmings, sides and sauces
Rye and caraway bread sauce
What's Christmas dinner without bread sauce? If you, like us, think the extras are just as vital as the main components, this bread sauce recipe is for you.
Christmas trimmings, sides and sauces
Sweet potato, ciabatta and chestnut stuffing
This sweet potato, ciabatta and chestnut stuffing bake ticks all the boxes for a smashing roast dinner, and will satisfy both veggies and meat-eaters alike.
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