Recipes to celebrate spring
Showing 81-89 of 89 recipes
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Easter lunch recipes
Braised spring vegetables
Raymond Blanc’s spring vegetables side dish uses the freshest seasonal vegetables including Swiss chard, baby turnip and baby yellow beetroot.
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Carrot cake recipes
Carrot and walnut cake
Ciara Davis's luscious carrot and walnut cake is packed with sultanas and desiccated coconut and covered with zesty lemon cream cheese icing.
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Recipes to celebrate spring
Jersey royal and pancetta hash with chicory and maple hazelnuts
Here's a different way to use Jersey royals. Bitter chicory and salty pancetta match wonderfully with the fluffy potato in this quick and easy hash recipe.
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April seasonal recipes
Jersey royal, smoked cheddar and spring onion cakes
Make the most of April's seasonal star, jersey royals, with this potato, smoked cheddar and spring onion cake recipe.
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Purple sprouting broccoli recipes
Purple sprouting broccoli and wensleydale tarts
These individual vegetarian tartlets are perfect for spring dining – make them as a starter to kick off Easter lunch with all the family.
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Recipes to celebrate spring
Spring herb tartlets
These individual spring herb tartlets are ideal as a starter for Easter lunch: their fresh, vibrant flavours get the tastebuds tingling.
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Elderflower recipes
Floating clouds in elderflower custard with syrup
Impress your guests with these floating clouds in elderflower custard: a perfectly light way to round up your dinner party.
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Loaf cake recipes
Lemon and poppy seed loaf cake with cream cheese frosting
This feather-light lemon and poppyseed cake is delicious shared with friends over a cuppa – or make it as an Easter or Mother's Day treat.
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Easy
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