Spinach recipes
Showing 33-48 of 63 recipes
Spinach recipes
Spinach gnudi
Lucas Hollweg's spinach and ricotta gnudi are light, incredibly moreish and should be enjoyed with nothing more than really good melted butter.
November seasonal recipes
Duck ragù with spinach pasta
Antonio Favuzzi creates a twist on traditional duck ragù by using spinach in the pasta and crumbling crispy duck skin on top. Perfection.
Artichoke recipes
Artichoke, spinach and pine nut dip
Bring a taste of the Mediterranean to your lunchbox with this no-fuss, tangy, green dip. There’s no chopping involved so it's ready in a matter of minutes.
Spinach recipes
Cheesy spinach and artichoke dip
Our spinach and artichoke dip is ever so easy to make: simply whiz all the ingredients together, then bake until bubbling and oozy.
Pasta bake recipes
Easy baked spinach and ricotta pasta shells
A classic Italian pasta recipe; pasta shells are stuffed with a cheesy ricotta and spinach mixture and topped with a tomato sauce before baking.
Healthy breakfast recipes
Spinach and potato cakes with poached eggs
These Indian-spiced spinach and potato cakes topped with a runny poached egg make a wonderful meat-free lunch or light supper.
Spinach recipes
Spinach and paneer curry
Make spinach the star of your dinner in this vegetarian curry recipe by Chetna Makan, made with paneer cheese and fresh coriander.
Filo pastry recipes
Spanakopita
A vegetarian spinach and ricotta pie encased in layers of crispy filo pastry – we love spanikopita! Slice it up small for a nibble or light lunch.
Indian side dishes
Fenugreek and garlic spinach curry
This nutritious vegetarian curry recipe is made with spinach, garlic and lots of wonderful aromatic spices for a quick and easy dinner.
Lower-calorie mains
Smoked mackerel and spinach baked eggs
The addition of omega 3-rich mackerel adds a wonderful salty, smoky flavour to this baked eggs dish. Serve as a midweek supper or brilliant brunch.
Frittata recipes
Baked spinach and pea frittata
A quick and fuss-free spinach and pea frittata recipe that uses ingredients you probably already have in the fridge and store cupboard.
Gnocchi recipes
Spinach gnocchi with blistered tomatoes, basil and olives
Have a go at making gnocchi from scratch – it's a little more time-consuming but easy to do – then stir it through a sauce of tomatoes, olives and spinach.
Leek recipes
Spinach, leek and pea frittata
This spinach, leek and pea frittata recipe is full to the brim with good-for-you green veg and is friendly on your wallet, too.
Gnocchi recipes
Gnocchi with spinach pesto and caramelised leeks
Try this springtime vegetarian gnocchi recipe made with caramelised leeks and a homemade spinach pesto – all in 20 minutes.
Healthy salad recipes
Chickpeas, spinach and cashew salad
A nutritious mix of chickpeas, iron-rich spinach and creamy cashews make this spiced salad recipe a healthy lunch or dinner.
Healthy vegetarian recipes
Poached eggs with avocado, beetroot and spinach
A quick and nutritious poached egg with avocado breakfast recipe that's packed with potassium, protein and vitamins B and C.
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