Spicy recipes

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Indonesian pork rendang
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Baked sweet potatoes with spicy chickpeas

Spicy recipes

Baked sweet potatoes with spicy chickpeas

Load up baked sweet potatoes with harissa-spiced chickpeas for an easy, budget-friendly and filling midweek meal.

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Cheddar, jalapeño, chilli and sweetcorn muffins

August seasonal recipes

Cheddar, jalapeño, chilli and sweetcorn muffins

Savoury baking doesn't get much easier than this - Debbie Major's spicy cheddar and jalapeño muffins are ideal for picnics and lunchboxes.

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Spicy aubergine polpette

Spicy recipes

Spicy aubergine polpette

These little balls, 'polpette', made of charred aubergine pulp mixed with breadcrumbs and herbs, are deep-fried and served with a firey jam.

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American hot deep-pan pizza

Pizza recipes

American hot deep-pan pizza

An American classic that's loaded with cheese, jalapeños and salami. We recommend you eat this deep-pan pizza hot from the oven.

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Spicy Mexican tortilla soup with avocado salsa

Vegetarian soup recipes

Spicy Mexican tortilla soup with avocado salsa

Make it Mexican midweek by making this easy vegetarian tortilla soup. It uses mainly storecupboard ingredients and is served with a simple avocado salsa.

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Morcilla and spicy pepper sausage rolls

Canapé recipes

Morcilla and spicy pepper sausage rolls

If you're a fan of sausage rolls then you're in for a real treat with these spicy pepper sausage rolls which come with a Spanish twist of morcilla

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Bang bang chicken salad

Noodle salad recipes

Bang bang chicken salad

This summery, Chinese-inspired noodle salad recipe is light, zingy and the perfect accompaniment to a picnic or barbecue.

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Mexican mole rojo

Favourite chicken recipes

Mexican mole rojo

Valentine Warner's traditional Mexican mole recipe – made with chicken, chillis, and nuts – balances sweetness with tanginess. 

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Hot and sour prawn soup with basmati rice

Prawn recipes

Hot and sour prawn soup with basmati rice

A quick but full-of-flavour midweek meal – this spicy, warming prawn soup recipe with basmati rice can be ready in just 30 minutes.

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Pan-fried fish, spicy carrots and preserved lemon

Sea bass recipes

Pan-fried fish, spicy carrots and preserved lemon

This colourful, healthy fish recipe uses big-flavoured ingredients, such as chilli and preserved lemon, to turn a weeknight meal up a notch.

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