Spicy recipes
Showing 81-96 of 158 recipes
Chilli recipes
Frontera Tejana (Texan border) chilli
Enjoy a great evening in with this Texan-style beef chilli con carne recipe, best enjoyed while watching a murder mystery western.
Prawn recipes
Hot and spicy coconut prawns
Chetna Makan's Indian-spiced prawn dish is perfect for lovers of hot and spicy food! Best of all, it comes together in minutes. Serve with rice or naan.
Sweet potato recipes
Sweet potato chilli nachos
A great sharing starter for a Mexican-inspired feast. Try this vegetarian sweet potato chilli, made with smoked paprika and black beans, on tortilla chips.
Fritter recipes
Spicy sweetcorn fritters with tomato chutney
Sweetcorn fritters is a breakfast that should be eaten in the sun, in the garden; the flavours are so fresh and light. Aadd am egg and bacon, if you like.
Traybake recipes
Jerk chicken and mango traybake
We've used a generous helping of jerk seasoning in this easy chicken tray bake to make this dish quite spicy! It's a great family midweek dinner.
Beef mince recipes
Spicy beef harira
This Moroccan-inspired spicy beef harira soup is spiked with ras el hanout, harissa and fresh coriander for an explosion of flavour in every bite.
Filo pastry recipes
Spicy filo-topped chicken pie
Use a ready-roast chicken, or leftover chicken from your Sunday roast, to make this easy and flavoursome filo topped chicken pie.
Chilli recipes
Real black bean chilli con carne with avocado and lime salsa
A real beef and black bean chilli con carne that's slow-cooked until rich, thick and the meat easily falls apart. Serve with the avocado salsa.
Fritter recipes
Koose black-eyed bean fritters with scotch bonnet salsa
Zoe Adjonyoh's koose bean fritters are vegan and made by blending black-eyed beans with spices. Served with the soctch bonnet salsa they're a real treat
Delicious recipes for one person
Hot and sour chicken soup
A nourishing Asian soup that’s just the tonic for a fast day, or to kick-start a healthy eating week. It's also great if you're following the 5:2 diet.
Roast chicken recipes
Korean-spiced roast chicken with kimchi fried rice
Add a Korean twist to your Sunday with our fiery roast chicken recipe. Then, later on, use the delicious leftovers in a wrap with lettuce and mayo.
Healthy fish recipes
Spicy braised monkfish
This spicy braised monkfish dish, from Caroline Hwang's new cookbook, Korean Food Made Easy, is ever so simple to make and served with noodles
Quick vegetarian recipes
Spicy braised tofu
This tofu dish by Caroline Hwang, author of Korean Food Made Easy, is first pan-fried and then braised in a slightly spicy soy mixture.
Aubergine recipes
Aubergine al forno with ’nduja
This aubergine recipe involves rich tomato sauce and plenty of mozzarella in a lasagne-style dish. Serve with extra toasted hazelnuts and basil.
Healthy lunch recipes
Fish finger kimchi rice with edamame and a fried egg
Make use of that reliable box of fish fingers in your freezer with this Korean-style kimchi rice dish. The kids will love it...so will you.
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