Spicy recipes

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Frontera Tejana (Texan border) chilli

Chilli recipes

Frontera Tejana (Texan border) chilli

Enjoy a great evening in with this Texan-style beef chilli con carne recipe, best enjoyed while watching a murder mystery western.

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Hot and spicy coconut prawns

Prawn recipes

Hot and spicy coconut prawns

Chetna Makan's Indian-spiced prawn dish is perfect for lovers of hot and spicy food! Best of all, it comes together in minutes. Serve with rice or naan.

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Sweet potato chilli nachos

Sweet potato recipes

Sweet potato chilli nachos

A great sharing starter for a Mexican-inspired feast. Try this vegetarian sweet potato chilli, made with smoked paprika and black beans, on tortilla chips.

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Spicy sweetcorn fritters with tomato chutney

Fritter recipes

Spicy sweetcorn fritters with tomato chutney

Sweetcorn fritters is a breakfast that should be eaten in the sun, in the garden; the flavours are so fresh and light. Aadd am egg and bacon, if you like.

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Jerk chicken and mango traybake

Traybake recipes

Jerk chicken and mango traybake

We've used a generous helping of jerk seasoning in this easy chicken tray bake to make this dish quite spicy! It's a great family midweek dinner.

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Spicy beef harira

Beef mince recipes

Spicy beef harira

This Moroccan-inspired spicy beef harira soup is spiked with ras el hanout, harissa and fresh coriander for an explosion of flavour in every bite.

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Spicy filo-topped chicken pie

Filo pastry recipes

Spicy filo-topped chicken pie

Use a ready-roast chicken, or leftover chicken from your Sunday roast, to make this easy and flavoursome filo topped chicken pie.

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Real black bean chilli con carne with avocado and lime salsa

Chilli recipes

Real black bean chilli con carne with avocado and lime salsa

A real beef and black bean chilli con carne that's slow-cooked until rich, thick and the meat easily falls apart. Serve with the avocado salsa.

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Koose black-eyed bean fritters with scotch bonnet salsa

Fritter recipes

Koose black-eyed bean fritters with scotch bonnet salsa

Zoe Adjonyoh's koose bean fritters are vegan and made by blending black-eyed beans with spices. Served with the soctch bonnet salsa they're a real treat

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Hot and sour chicken soup

Delicious recipes for one person

Hot and sour chicken soup

A nourishing Asian soup that’s just the tonic for a fast day, or to kick-start a healthy eating week. It's also great if you're following the 5:2 diet.

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Korean-spiced roast chicken with kimchi fried rice

Roast chicken recipes

Korean-spiced roast chicken with kimchi fried rice

Add a Korean twist to your Sunday with our fiery roast chicken recipe. Then, later on, use the delicious leftovers in a wrap with lettuce and mayo. 

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Spicy braised monkfish

Healthy fish recipes

Spicy braised monkfish

This spicy braised monkfish dish, from Caroline Hwang's new cookbook, Korean Food Made Easy, is ever so simple to make and served with noodles

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Spicy braised tofu

Quick vegetarian recipes

Spicy braised tofu

This tofu dish by Caroline Hwang, author of Korean Food Made Easy, is first pan-fried and then braised in a slightly spicy soy mixture.

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Aubergine al forno with ’nduja

Aubergine recipes

Aubergine al forno with ’nduja

This aubergine recipe involves rich tomato sauce and plenty of mozzarella in a lasagne-style dish. Serve with extra toasted hazelnuts and basil.

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Fish finger kimchi rice with edamame and a fried egg

Healthy lunch recipes

Fish finger kimchi rice with edamame and a fried egg

Make use of that reliable box of fish fingers in your freezer with this Korean-style kimchi rice dish. The kids will love it...so will you.

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Chargrilled chicken tikka with spicy yogurt

Chicken wing recipes

Chargrilled chicken tikka with spicy yogurt

The chicken legs and wings are marinated for at least 3 hours in the tikka spiced yoghurt in order to achieve maximum flavour.

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