Sharing recipes to feed a crowd
Showing 65-80 of 82 recipes
Sharing recipes to feed a crowd
Churros with Nutella dip
Nutella lovers, you won't be able to resist these warm sugar-coated churros dunked in rich Nutella sauce. Churro heaven!
Vegetarian bake recipes
Honey glazed parsnips with baked parmesan dip
Serve honey glazed parsnips with a baked mascarpone and parmesan dip for an alternative to crisps at your next drinks or dinner party.
Artichoke recipes
Radicchio and artichoke tart
This radicchio and artichoke tart is is sophistication on a plate. Team with a crisp green salad for a summery lunch or dinner party main.
Sandwich recipes
Finger sandwiches
Our selection of dainty finger sandwiches for afternoon tea have fillings ranging from cream cheese and cucumber to tea-smoked salmon.
Sharing recipes to feed a crowd
Beef shin ragù pie
Beef shin is cooked slowly in herby red wine sauce, topped with pastry and baked until golden. After a hearty beef pie? This recipe is for you
Sharing recipes to feed a crowd
Bao buns with braised shortrib and pickled daikon
Rich, tender beef shortrib is balanced by sharp pickles in this authentic bao bun recipe by Erchen Chang, co-founder of London restaurant Bao.
Alpine recipes
Savoyard cheese fondue
Fondue is the ultimate sharing meal: get your friends over and serve this cheese fondue with charcuterie, cornichons and crusty bread.
Marmalade recipes
Roast pork ribs with sticky marmalade glaze
Marmalade is not just for toast! Serve these sticky glazed pork ribs as part of an American feast with slaw and corn on the cob.
Pork recipes from around the world
Chilli pork ragù with parmesan polenta
A spicy, crowd-pleasing recipe for chilli pork ragù that will keep them coming back for more. Serve with cheesy polenta for a heartwarming dish.
Friday night dinners
Lamb koftas with romesco and garlic yogurt
A crowd-pleasing, fun and utterly gratifying dinner of lamb meatballs, soft flatbreads, romesco sauce and garlic yoghurt.
Paella recipes
Rabbit, artichoke and rosemary paella
Try this wild rabbit paella recipe. Sustainable, low in fat and inexpensive, rabbit has a flavour akin to organic chicken.
Fakeaway recipes
Chinese crispy duck
This crispy duck recipe with pancakes is an easy homemade version of the irresistible Chinese delicacy, and perfect for Chinese New Year.
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter