Semifreddo recipes
A semifreddo (literally meaning half cold) is a classic Italian semi-frozen dessert. It’s light, creamy and refreshing, standing somewhere between an ice cream and mousse.
Try something new with a moreish baklava ricotta semifreddo, get the festive feeling with a Christmas pudding semifreddo or enjoy a moreish mash-up in this frozen thandai meringue cake.
Want more inspiration for la dolce vita? Discover our Italian dessert recipes.
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Frozen dessert recipes
Baklava ricotta semifreddo
Georgina Hayden's spectacular baklava semifreddo has a caramelised filo top and fragrant ricotta and rosewater base. Frozen dessert heaven.
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Easy
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Impressive recipes for a special occasion
Frozen thandai semifreddo meringue cake
Ravinder Bhogal's spectacular frozen thandai semifreddo meringue cake is perfect for a big Diwali gathering or other special celebration.
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Easy
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Frozen dessert recipes
Semifreddo with iced berries and hot white chocolate sauce
Semifreddo topped with frozen berries and a drizzle of hot white chocolate sauce makes a fantastic festive or dinner party dessert.
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Easy
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Make-ahead Christmas dessert recipes
Spiced fruit, mascarpone and muscat semifreddo
This beautiful, fruit-flecked semifreddo is a scrumptious alternative to traditional Christmas desserts and lighter than Christmas pudding.
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Medium
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Make-ahead Christmas dessert recipes
Christmas pudding semifreddo
If you find traditional Christmas pudding too heavy after a large meal, this stunning frozen semifreddo makes a lovely alternative dessert.
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Medium
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Cinnamon recipes
Cinnamon and ginger semifreddo
This quick and easy semifreddo recipe uses ready-made ice cream mixed with stem ginger, biscuits and cinnamon.
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Easy
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Boozy bakes and adult puds
Limoncello semifreddo with strawberries
Limoncello is a lemon-flavoured liqueur from Italy and combines well with strawberries, in this semifreddo recipe
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Easy
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