Savoury bread recipes
There’s more to bread than white or brown, sliced or unsliced. Try one of our savoury bread recipes – we have many shapes, sizes and flavours.
Showing 1-16 of 113 recipes
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Pizza recipes
Sfincione (Sicilian-style focaccia pizza)
Sfincione is a Sicilian-style focaccia pizza. The pillowy base is topped with a rich anchovy, garlic and tomato sauce, cheese and breadcrumbs
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Focaccia recipes
Focaccia barese (tomato and olive focaccia)
Learn how to make Puglia's famous focaccia barese. This round olive and tomato loaf takes pride of place in the region's bakery windows.
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Savoury bread recipes
Seaweed soda bread
Craggy and crumbly soda bread is quick to make. Adding seaweed to this Irish classic provides umami and boosts its nutritional benefits.
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Brioche recipes
Nicola Lamb’s olive oil brioche with brie, roasted grapes, honey and thyme
These glorious brioche buns have a savoury hit from melted brie, balanced with a sweet-sharpness from vinegar-roasted red grapes and honey.
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Savoury bread recipes
Carniola bread
Carniola is a traditional flatbread from Slovenia, Try Ben Tish's recipe for this simple bread flavoured with caraway, honey and olive oil.
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Flatbread recipes
Andi Oliver’s easy roti
Learn how to make roti with Andi Oliver's easy recipe. These quick breads are perfect for mopping up gravies, spiced butters and curries.
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Savoury bread recipes
Salt and vinegar jersey royal focaccia
Make pillowy focaccia by adding mashed jersey royals to the dough.. Top with crispy salt and vinegar potatoes for the ultimate picnic bread.
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Savoury bread recipes
Simple wholemeal loaf
Learn how to make a rustic loaf with our simple recipe. This free-form bread uses a mix of wholemeal and white flour for best results.
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Irish recipes
Soft and fluffy blaas (Irish bread rolls)
Learn how to make soft and fluffy blaas with Cherie Denham's easy recipe. These legendary Irish rolls hail from Waterford.
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Irish recipes
Soda farls
Cherie Denham shares her recipe for soda farls, traditional Irish flattened and griddled soda bread cut into quarters ('farls').
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Indian side dishes
The Roti King’s roti canai
The Roti King's roti canai are the stuff of legend, and we've got the recipe. Get ready for the flakiest, most buttery flatbreads ever.
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Savoury bread recipes
Bread sauce rolls
Use up leftover bread sauce from Christmas dinner or your Sunday roast to make these soft, pillowy rolls. Perfect for a leftovers sandwich.
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Jewish recipes
Caramelised onion and goat’s cheese challah
This knockout onion and goat's cheese challah from Itamar Srulovich and Sarit Packer is a mainstay on the menu at Honey & Co Daily.
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'Nduja recipes
Sausage and cheese brioche wreath with ’nduja cranberry dip
Looking for a festive starter? Hidden inside each brioche dough ball in this wreath is a flavour explosion. Fennel and sausage meet oozing cheese...
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Celebrity chef recipes
Tom Kerridge’s flatbreads with beef dripping butter
These pillowy flatbreads from Tom Kerridge are spread with spoonfuls of beef dripping butter for an unforgettable pub grub-inspired bite.
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