Rainy day recipes for summer
Showing 17-32 of 82 recipes
Scone recipes
Nicola Lamb’s flaky cheese and pickle scones
Cheese scones get the flaky treatment. Rye flour and gherkins in the layers gives these scones a deli-sandwich energy, welcome at any picnic.
Pickled recipes
Cucumber tsukemono (Japanese pickled cucumbers)
This crunchy cucumber pickle from Japan goes with everything and makes a great intro to the addictive world of pickling.
Strawberry recipes
Chocolate chip strawberry shortcakes
This light and crumbly shortcake comes studded with dark chocolate. It’s the perfect vehicle to showcase strawberries and cream.
Air fryer recipes
Air fryer sweet potato fries
Cooking sweet potatoes in the air fryer is an energy efficient way to get perfectly crisp fries without a deep-fat fryer or oven.
Rainy day recipes for summer
Fennel, cucumber and pepper pickle
This crunchy, fresh and zingy fennel and cucumber pickle has just a light spicing which makes it a true all-rounder. Serve it with cheese or charcuterie, spoon it into sandwiches or use it to top a burger.
Peanut butter recipes
Peanut butter frangipane and fresh jam tart
Nutty pastry and a creamy peanut butter frangipane are balanced with sweet-sharp fresh jam in this delight of a dessert. Keeping the berries whole in the jam creates welcome nuggets of juicy fruit to bite into.
Beef mince recipes
Blue cheese and bacon smash burger
This blue cheese and bacon smash burger consists of two caramelised beef patties – each topped with a rich blue cheese sauce – on a bed of earthy beetroot and finished off with sticky, salty bacon jam. It’s the smash burger of dreams!
Fruit tart recipes
Plum and apricot brioche tart with crème fraîche custard
This extra-special plum and apricot tart is packed with ripe stone fruits encased in golden brioche, with a creme fraiche custard.
Afternoon tea recipes
Tahini and nectarine cake
Rich and nutty tahini makes a surprisingly good flavour for a sponge cake, especially when paired with a zesty homemade nectarine curd.
Peach recipes
Nectarine curd
Preserve the taste of ripe, juicy nectarines with this gorgeous nectarine curd recipe. Enjoy it on toast or use to fill a sponge cake.
Aubergine recipes
Aubergine moussaka rolls
These moussaka rolls transform the big layered oven-baked dish into a slightly lighter snackable affair. It just needs a quick blast under the grill before serving.
New potato recipes
Summer roast chicken with holiday potatoes and courgette and peach salad
This simple, home-cooked roast chicken is minimal fuss for maximum flavour and can mostly be prepared before guests arrive. The pickled courgette and peach salad is a particular favourite for serving alongside.
Healthy fish recipes
Moqueca (Brazilian fish stew)
Moqueca is an Afro-Brazilian fish stew originating from the north of Brazil. Chef Rafael Cagali serves it at his London restaurant Da Terra in a large pot, family-style.
Cocktail recipes
New old fashioned
The new old fashioned is the whisky cocktail for people who don't like whisky! Light and refreshing, this cocktail recipe shows how with just a few ingredients you can make whisky into a summery drink.
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