Pickled recipes
Showing 17-32 of 42 recipes
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Easy vegan recipes
Vegan kimchi
Make vegan kimchi with Ching He Huang's expert recipe. Swap the fish sauce for red miso to make this funky, fermented cabbage dish.
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Indian side dishes
Jackfruit pickle (Kathal achaar)
Romy Gill shares her recipe for tangy jackfruit pickle (Kathal achaar). Serve this versatile vegan condiment alongside Indian dishes.
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Indian side dishes
Lime pickle
Chef Romy Gill shares her easy recipe for lime pickle. Serve this classic Indian condiment alongside an array of dishes.
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African recipes
Preserved lemons
With only two basic ingredients and some imaginative flavourings, preserved lemons are storecupboard stars. Make a jar with our easy recipe.
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Noodle recipes
Salmon soba noodle salad
Use leftover cooked salmon in this filling soba noodle salad with a zesty sesame-ginger dressing. Serve with quick-pickled root vegetables.
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Comfort food recipes
Kiwi beef burger with pickled beetroot and a fried egg
It's the ultimate Kiwi burger recipe: a juicy beef patty topped with homemade pickled beetroot, green tomato chutney and a fried egg.
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August seasonal recipes
Pickled peaches
New to pickling? Grab a sterilised jar and have a go at Debora Robertson's easy recipe for pickled peaches. They'll go with everything.
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Pickled recipes
Quick malt vinegar pickle
Make this speedy malt vinegar pickle to enjoy alongside savoury pies, sausage rolls or sandwiches.
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Christmas trimmings, sides and sauces
Red onion, sour cherry and pomegranate relish
A super-simple vegan recipe which is bursting with punchy flavours, this red onion relish is the perfect side dish to add interest to any spread.
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Cauliflower recipes
Baby veg piccalilli
Keep summer vegetables – like courgettes, cauliflower and carrots – until winter with this traditional piccalilli recipe from Georgina Hayden.
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Summer salads and sides
Piccalilli salad
Felicity Cloake's piccalilli salad is the perfect balance of sweet and slightly tart and would make an excellent addition to a picnic spread.
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Pickled recipes
Pink peppercorn and vodka pickle
Serve this pink peppercorn and vodka pickle with rye crisp breads, smoked salmon and extra dill for a bright and beautiful starter.
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Apple recipes
Beetroot and apple pickle with caraway and coriander
You can grate the beetroot and apples if you’re making the pickle to be eaten on the day, in Olia Hercules' summery recipe
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Christmas gift recipes
Kimchi
Learn to make homemade kimchi with our authentic recipe. Once this fermented cabbage dish is ready to use, try our other recipes with kimchi.
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