Favourite vegetarian recipes
Showing 81-96 of 133 recipes
Healthy salad recipes
Houmous, beetroot and avocado salad
This flavour-packed beetroot and avocado salad includes Omega-3 rich houmous with flaxseed carrots and feta for a healthy, filling lunch
Brunch recipes
Smashed avocado with curried butter
Turn the flavour factor up to 11 at your next weekend brunch with this avocado and poached egg recipe topped with curried butter.
Vegetarian comfort food recipes
Vegetarian carrot toad in the hole
This quick and easy vegetarian toad in the hole uses heritage carrots instead of bangers and a touch of chilli and spice for heat and colour.
Stir-fry recipes
Vegan tofu stir-fry
Donal Skehan's full-flavoured vegan tofu stir-fry is covered in homemade General Tso sauce, a staple of Chinese restaurants in North America.
Vegetarian Christmas dinner recipes
Porcini mushroom and vegetable nut roast
Forget those uninspiring veggie offerings of Christmases past – this updated porcini mushoom and vegetable nut roast is so satisfying.
Lasagne recipes
One-pan vegetable lasagne
Donal Skehan's incredible one-pan vegetable lasagne ticks all the right boxes and can be made in a pan, instead of in the oven, in just 30 minutes.
Vegetarian risotto recipes
No-stir risotto with radishes, asparagus and artichokes
The oven does the hard work with this no-stir baked risotto packed with spring vegetables. Serve it at the table during the Easter weekend.
Vegan dinner recipes
Creamy vegan sausage and spinach pasta
Comforting and creamy, this vegan sausage pasta dish marries plant-based sausages with fennel seeds, red onion and garlic for a satisfying savoury flavour.
Quick pasta recipes
Vegetarian mushroom bolognese
We've given the old spag bol recipe a veggie makeover in our vegetarian mushroom bolognese. This easy, budget-friendly pasta dish can be ready in 30 minutes
Favourite vegetarian recipes
Potato and parsnip latkes
Alan Rosenthal's latkes - potato pancakes - are so crispy and more-ish they'll disappear in seconds, making it the perfect savoury snack for a dinner party.
Vegetarian comfort food recipes
Chicory and cheese panade
This meat-free version of panade, a French-style casserole made with bread, is a great way to use up savoury bits and takes comfort food to the next level.
Friday night dinners
Crispy tacos with charred veg and refried beans
These crispy tacos see tortilla wraps topped with spicy refried beans, warm veg and gooey feta for a fantastic vegetarian dinner.
Aubergine recipes
Diana Henry’s butter-roast aubergines and tomatoes with freekeh and koch-kocha
Taken from her latest book; From The Oven To The Table, Diana Henry's butter-roast aubergines and tomato dish makes a tasty supper mopped up with bread
Pizza recipes
Heirloom cherry tomatoes, burrata and herb pesto pizza
This meat-free pizza, topped with heirloom cherry tomatoes, burrata and drizzled with herby pesto, makes a delicious dinner party main.
Paella recipes
Black rice paella with artichokes, peppers and spinach
This much-loved Spanish dish, made with black rice, artichokes, padrón peppers and spinach, is an ideal one-pan supper for feeding a crowd.
Friday night dinners
Sweet potato and black bean nachos
Our sweet potato nachos recipe feeds four people for just £5.16 proving that you don’t need a basketful of expensive ingredients to eat well.
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