Favourite vegetarian recipes

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Houmous, beetroot and avocado salad

Healthy salad recipes

Houmous, beetroot and avocado salad

This flavour-packed beetroot and avocado salad includes Omega-3 rich houmous with flaxseed carrots and feta for a healthy, filling lunch

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Smashed avocado with curried butter

Brunch recipes

Smashed avocado with curried butter

Turn the flavour factor up to 11 at your next weekend brunch with this avocado and poached egg recipe topped with curried butter.

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Vegetarian carrot toad in the hole

Vegetarian comfort food recipes

Vegetarian carrot toad in the hole

This quick and easy vegetarian toad in the hole uses heritage carrots instead of bangers and a touch of chilli and spice for heat and colour.

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Vegan tofu stir-fry

Stir-fry recipes

Vegan tofu stir-fry

Donal Skehan's full-flavoured vegan tofu stir-fry is covered in homemade General Tso sauce, a staple of Chinese restaurants in North America.

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Porcini mushroom and vegetable nut roast

Vegetarian Christmas dinner recipes

Porcini mushroom and vegetable nut roast

Forget those uninspiring veggie offerings of Christmases past – this updated porcini mushoom and vegetable nut roast is so satisfying.

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One-pan vegetable lasagne

Lasagne recipes

One-pan vegetable lasagne

Donal Skehan's incredible one-pan vegetable lasagne ticks all the right boxes and can be made in a pan, instead of in the oven, in just 30 minutes. 

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No-stir risotto with radishes, asparagus and artichokes

Vegetarian risotto recipes

No-stir risotto with radishes, asparagus and artichokes

The oven does the hard work with this no-stir baked risotto packed with spring vegetables. Serve it at the table during the Easter weekend.

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Creamy vegan sausage and spinach pasta

Vegan dinner recipes

Creamy vegan sausage and spinach pasta

Comforting and creamy, this vegan sausage pasta dish marries plant-based sausages with fennel seeds, red onion and garlic for a satisfying savoury flavour.

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Vegetarian mushroom bolognese

Quick pasta recipes

Vegetarian mushroom bolognese

We've given the old spag bol recipe a veggie makeover in our vegetarian mushroom bolognese. This easy, budget-friendly pasta dish can be ready in 30 minutes

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Potato and parsnip latkes

Favourite vegetarian recipes

Potato and parsnip latkes

Alan Rosenthal's latkes - potato pancakes - are so crispy and more-ish they'll disappear in seconds, making it the perfect savoury snack for a dinner party. 

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Chicory and cheese panade

Vegetarian comfort food recipes

Chicory and cheese panade

This meat-free version of panade, a French-style casserole made with bread, is a great way to use up savoury bits and takes comfort food to the next level.

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Crispy tacos with charred veg and refried beans

Friday night dinners

Crispy tacos with charred veg and refried beans

These crispy tacos see tortilla wraps topped with spicy refried beans, warm veg and gooey feta for a fantastic vegetarian dinner.

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Diana Henry’s butter-roast aubergines and tomatoes with freekeh and koch-kocha

Aubergine recipes

Diana Henry’s butter-roast aubergines and tomatoes with freekeh and koch-kocha

Taken from her latest book; From The Oven To The Table, Diana Henry's butter-roast aubergines and tomato dish makes a tasty supper mopped up with bread

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Heirloom cherry tomatoes, burrata and herb pesto pizza

Pizza recipes

Heirloom cherry tomatoes, burrata and herb pesto pizza

This meat-free pizza, topped with heirloom cherry tomatoes, burrata and drizzled with herby pesto, makes a delicious dinner party main.

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Black rice paella with artichokes, peppers and spinach

Paella recipes

Black rice paella with artichokes, peppers and spinach

This much-loved Spanish dish, made with black rice, artichokes, padrón peppers and spinach, is an ideal one-pan supper for feeding a crowd.

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Sweet potato and black bean nachos

Friday night dinners

Sweet potato and black bean nachos

Our sweet potato nachos recipe feeds four people for just £5.16 proving that you don’t need a basketful of expensive ingredients to eat well.

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