Mother's Day recipes
Showing 17-32 of 116 recipes
Feta cheese recipes
Lamb, mint and harissa meatballs with trofie and feta
Bored of regular meatballs and pasta? Try our fiery lamb, mint and harissa meatballs with trofie and curls of feta grated over the top.
One-pot chicken recipes
Chicken, garlic and red pepper stew
This chicken and pepper stew is a one-pan wonder. Garlicky mayo is whisked through the sauce for silky texture and punchy flavour.
Easy whole fish recipes
Roast turbot with leeks, tarragon and riesling
Celebrate Christmas or a special family gathering with roast turbot. Mitch Tonk’s whole fish is incredibly quick to cook and has a firm, rich, meaty texture.
Crab recipes
Crab cakes with katsu curry sauce
James Martin shares his crab cakes recipe. Serve the crisp crab cakes on a bed of golden katsu curry sauce for an impressive starter.
Fish curry recipes
Rich coconut and tomato fish curry
Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.
Chef recipes from restaurants
Circolo Popolare’s torciglioni alla Genovese
In Gloria's torciglioni alla genovese - slow-cooked lamb ragù - onions are the true heroes, turning soft, sticky and buttery as they simmer away.
Alternative Christmas roast recipes
Roast chicken with comté mushroom sauce
Take Sunday roast up a level with this incredible creamy roast chicken. It has a fondue-like Comté sauce, boosted by umami-rich mushrooms.
Gnocchi recipes
Broccoli gnocchi
Use both florets and stalks to make a rich broccoli pesto bolstered by super-savoury anchovies and basil. It works wonders with gnocchi.
Chicken breast recipes
Parmigiana-stuffed chicken supremes
Turn chicken Parmigiana inside-out for an incredible meal for two with all the crunch, squidge, richness and tang you could ever ask for.
Raspberry recipes
Raspberry loaf cake
This raspberry loaf cake is a beautiful thing – easy to make, easier to eat and ready for whatever fruity additions you fancy.
African recipes
Garden egg stew
African garden eggs (a type of aubergine) are the star of this rich Ghanaian stew Akwasi Brenya-Mensa learned from his grandma.
15-minute meal recipes
Pasta with beans and sausages
This riff on pasta e fagioli (pasta with beans) is big on flavour and low on budget. Feed a four with this hearty 15-min sausage pasta.
Easy whole fish recipes
Italian sea bass with tomato sauce
This Italian whole sea bass recipe comes from Giovann Attard, head chef at Norma in London, prized for their hearty and inventive Sicilian food.
Filled pasta recipes
Crab and ricotta ravioli with sage and saffron butter sauce
Have a go at making fresh crab ravioli with our project recipe. Serve these elegant crab and ricotta ravioli with sage butter and saffron.
Summer dinner recipes
Whole sea bass with mango salsa
Debora Robertson's whole sea bass with mango salsa recipe makes a speedy and impressive dinner for two. Serve with salad and new potatoes.
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