Midweek meal recipes
Showing 81-96 of 721 recipes
Broccoli recipes
Chilli, broccoli and mozzarella pies
Get a midweek pie fix with this easy recipe. A golden puff pastry lid tops a rich filling of broccoli, chilli and anchovy in cheese sauce.
Turkey recipes
Turkey schnitzel with cranberry ketchup
Dish up golden turkey schnitzels with old-school Russian salad and a tangy cranberry ketchup for an easy midweek dinner with a festive spin.
Macaroni cheese recipes
Green mac and cheese with bacon crumb
The cavolo nero leaves in green mac and cheese are whizzed while the stems are quick pickled, to provide brightness against the cheese sauce.
Portobello mushroom recipes
Mushroom pasta alla vodka
Pasta alla vodka is smooth and creamy, tangy and full of umami. The addition of portobello mushroom takes the dish to another level.
Sweet potato recipes
Loaded sweet potatoes with sardines and cheese
Melt-in-the-mouth, buttery sweet potato pairs so well with sardines and zingy guacamole in this easy loaded sweet potatoes recipe.
Puff pastry recipes
Jerusalem artichoke and goat’s cheese puff pastry tart
Creamy leeks, nutty jerusalem artichokes and soft goat’s cheese all sing of autumn in this quick and comforting puff pastry tart recipe.
Sausage pasta recipes
Sausage, squash and sage pasta
A hit of heat from chilli flakes and fragrant, savoury sage are butternut squash’s best friends in this quick-prep sausage pasta dish.
Lentil recipes
Parsnip, carrot and red lentil dal
Sweet carrot and parsnip give a twist on coconut dal in this simple vegan supper. Add thin slivers of veg to the tarka for a crispy topping.
Recipes with kimchi
Kimchi chicken noodle bowl
This noodle recipe isn't authentic, but spicy kimchi works well with cream cheese to make a smooth sauce, served with grilled chicken.
Venison recipes
Venison steaks with celeriac mash and blackberry gravy
Pair venison's subtle game flavour with autumnal ingredients. Celeriac mash provides earthy sweetness alongside a speedy blackberry sauce.
Easy orzo recipes
Porcini orzotto
Lighter than regular risotto, this easy ‘orzotto’ switches out rice for orzo pasta and uses dried porcini for intense flavour.
Dinner inspiration in 20 minutes
Portobello mushroom mulitas
Mulitas are like an even more delicious quesadilla, sandwiched with plenty of melted cheese. Ours feature juicy portobello mushrooms.
Sausage pasta recipes
Pasta with sausage, chestnuts and sage
A wonderful combination of sweet, earthy chestnuts and peppery sausages takes centre stage in this sausage and chestnut pasta dish.
Chicken thigh recipes
Chicken provençal with sticky garlic potatoes
This simple chicken provençal recipe hails from the south of France and is the ultimate minimal effort, maximum flavour meal.
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