Midweek meal recipes
Showing 145-160 of 721 recipes
30-minute meal recipes
Leek, mushroom and mature cheddar gnocchi
This easy leek gnocchi with mushrooms, roasted walnuts and a seriously cheesy cream sauce is comfort food in a bowl.
Feta cheese recipes
Lamb, mint and harissa meatballs with trofie and feta
Bored of regular meatballs and pasta? Try our fiery lamb, mint and harissa meatballs with trofie and curls of feta grated over the top.
Pasta bake recipes
Creamy mushroom, sprout and chestnut pasta bake
Add sprouts to a mushroom pasta bake. Fold in a rich chestnut bechamel, thyme and cheese for a knockout winter warmer.
Brussels sprouts recipes
Sprout, bacon and red pepper panzanella
Sprouts aren’t just for Christmas. This wintry traybake take on panzanella pairs sprouts with salty lardons and roasted red peppers.
Baked potato recipes
Garlic baked potatoes with Lancashire cheese
Bored of regular jackets? Load smoky baked potatoes with roast garlic, creamy Lancashire cheese, chives and sour cream.
Macaroni cheese recipes
‘Nduja mac ‘n’ cheese with basil crumb
Our ndjua mac ‘n’ cheese recipe is a real crowdpleaser. The fiery, spreadable sausage works wonderfully alongside the gooey cheese sauce.
Healthy soup recipes
Curried fish chowder
Fish chowder is quick and comforting. This curried number (inspired by the flavours of coronation chicken) certainly fits the bill.
One-pot chicken recipes
Chicken, garlic and red pepper stew
This chicken and pepper stew is a one-pan wonder. Garlicky mayo is whisked through the sauce for silky texture and punchy flavour.
Favourite lamb recipes
Lamb cutlets with vermouth-braised shallots, lentils and gremolata
A bistro-style dish ready in 30 mins? Yes please. Herbaceous vermouth lightens a lentil broth, adding rustic charm to delicate lamb cutlets.
Pork recipes from around the world
Pork chops and new potatoes with ‘Waldorf’ remoulade
Pork chops with crisp crackling turn a midweek dinner into a real treat, especially when you serve them with homemade waldorf remoulade.
Meatball recipes
Beetroot and beef meatball traybake
Speedy and comforting, this beetroot and beef meatball traybake saves on washing up. Serve with a beetroot-stalk sour cream.
Fishcake recipes
Mackerel, watercress and mustard fishcakes
These mackerel fishcakes are brilliant for batch cooking – make them for a quick dinner, then freeze then rest for another day.
Fish curry recipes
Rich coconut and tomato fish curry
Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.
Risotto recipes
Leek and watercress risotto
Leek risotto is kept fresh, light and peppery thanks to a simple watercress puree stirred through right before serving.
African recipes
Merguez sausages with crispy chickpeas and preserved lemon yogurt
Merguez sausages with crispy, roasted chickpeas makes a flavoursome alternative to bangers and mash. Serve with dollops of lemony yogurt.
Midweek meal recipes
Cumberland sausages with onion gravy
Onions are integral to most of our favourite savoury dishes, but something special happens when sausages meet onion gravy. Braise and simmer the alliums until soft and rich for an absolutely knockout gravy.
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