Mayonnaise recipes
Showing 17-32 of 38 recipes
Healthy salad recipes
Lighter creamy coleslaw
A lighter take on the classic barbecue side, with a fresh herby dressing. It’s lower in calories than the mayo-laden...
Squid recipes
Fried squid with aïoli and Aperol spritzÂ
Crispy squid, garlicky aioli and a refreshing Aperol spritz – what more could you ask for on a warm summer’s...
Fishcake recipes
Smoked haddock and watercress fishcakes with gribiche mayonnaise
Debbie Major has taken classic fishcakes and given them a twist. These are made using smoked haddock, watercress and are...
Crab recipes
Crab tacos
A seaside inspired recipe of succulent crab and sweet tomato salsa wrapped in a home-made tortilla – taco ’bout tasty....
Duck recipes
Slow-cooked duck tacos with pineapple salsa
Melt-in-your-mouth slow-cooked, tequila-spiked duck, fiery pineapple salsa and creamy chipotle mayo all wrapped up in a soft tortilla. Gather the...
Tomato recipes
Green tomato fritters with bacon mayonnaise
Sophie Michell’s golden tomato fritters are crying out to be dunked in bacon mayo. Serve these beauties with cold iced...
Fishcake recipes
Hot-smoked salmon and parsley fishcakes with lemon mayonnaise and homemade chips
Forget fish and chips, we’re all about these easy hot-smoked salmon fishcakes served with a zingy mayo and chunky homemade...
Carrot recipes
Chicory, carrot and dill coleslaw
It wouldn’t be a proper buffet spread without a crunchy coleslaw to serve alongside ham or cold meats.
Best of British recipes
Egg mayonnaise with spring onion, mustard and chives
A good egg mayo is something not to be overlooked. Try Dan Doherty’s recipe piled on toast – with crushed...
Radish recipes
Beetroot and radish salad with hard-boiled eggs
A twist on a Polish favourite, our beetroot and radish salad recipe has a good vinegary tang and is topped...
Fishcake recipes
Home-salted cod fishcakes with salsa verde mayonnaise
Crisp, golden and served with a creamy salsa verde – this Debbie Major fishcake recipe is a fair cry better...
Fritter recipes
Salt hake fritters with orange alioli
Ben Tish’s light fritters work well on their own as a starter or as a tapas dish at a Spanish-themed...
Crab recipes
Herbed crab, saffron and chilli mayonnaise with toasted baguette
An aromatic and light crab starter, packed with flavour from herbs and saffron- a must have recipe for anybody’s dinner...
Squid recipes
Crispy squid with harissa mayonnaise
A beautifully light and summery tapas recipe of crispy squid, pickled green beans and harissa mayo is perfect for casual...
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