Make-ahead Christmas dessert recipes

No one wants to be stuck in the kitchen making pudding after a massive Christmas lunch – use one of our best make-ahead Christmas dessert recipes so that you can relax on the big day.  Many of the options we’ve included are decadent, but still really easy to make, like this Bailey’s chocolate trifle, and we’ve also got some more budget Christmas dessert ideas to inspire you as well.

If you want to go classic, take a look at our Christmas yule log or our dramatic (but easy!) black forest ‘forest’ trifle.

A chilled chestnut parfait makes the most of chestnut purée, while this mince pie treacle tart serves 12. It’s sticky, spicy and unashamedly festive – and perfect to share.

Need help narrowing it down? Here’s our separate collections for trifles, chocolate tarts, Christmas puddings and cheesecakes.

 

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Maple-peanut parfait with peanut brittle and boozy prunes

Parfait recipes

Maple-peanut parfait with peanut brittle and boozy prunes

Parfait is the ultimate make-ahead dessert. This parfait recipe amps things up with crunchy peanut brittle and rum-soaked prunes.

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Rhubarb and pink grapefruit possets with poppy seed and pistachio shortbread

Rhubarb recipes

Rhubarb and pink grapefruit possets with poppy seed and pistachio shortbread

These possets make the most of winter’s citrus and the pleasant tang of rhubarb. An impressive make-ahead dessert for Christmas entertaining.

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Dark chocolate mousse with blood orange gel and hazelnut crumb

Dark chocolate recipes

Dark chocolate mousse with blood orange gel and hazelnut crumb

Dark chocolate mousse is a delight with toasted hazelnut crumb and sweet-sharp blood orange gel in this festive make-ahead dessert.

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Air fryer eggnog cheesecake

Christmas air fryer recipes

Air fryer eggnog cheesecake

Cheesecakes are brilliant baked in the air fryer. The top is less likely to crack, providing a cheesecake that looks as good as it tastes.

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Mini baked alaskas

Frozen dessert recipes

Mini baked alaskas

Introducing our failsafe mini baked alaskas: chocolate no-churn ice cream, sturdy sponge base, no-cook jam and silky torched swiss meringue.

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Bonet (Italian chocolate and amaretti pudding)

Italian dessert recipes

Bonet (Italian chocolate and amaretti pudding)

Bonet is a classic Piedmontese dessert showcasing two of the Italian region’s favourite things – chocolate and amaretti biscuits.

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Almond cheesecake meringue nests

Almond recipes

Almond cheesecake meringue nests

Scoops of pillowy amaretto-spiked mascarpone top golden sugar meringue nests to make these individual festive desserts. 

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Tres leches eggnog cake

Christmas baking recipes

Tres leches eggnog cake

This tres leches eggnog cake puts a festive spin on the Mexican milk-soaked cake. The snowy bake is light, fluffy and subtly spiced.

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Coconut pannacotta and raspberry trifle

Trifle recipes

Coconut pannacotta and raspberry trifle

Dreamy layers of coconut cake, pannacotta, cream and a surprise layer of raspberry compote make this trifle extra special.

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Triple chocolate baubles

Show-stopping Christmas dessert recipes

Triple chocolate baubles

With a triple-threat of white chocolate shell, milk choc truffle and dark choc mousse, these baubles are a stunning make-ahead Christmas pud.

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Spiced fruit and mascarpone ice cream sandwiches

Ice cream recipes

Spiced fruit and mascarpone ice cream sandwiches

These ice cream sandwiches are inspired by our popular Christmas pudding semifreddo. A delight to have on hand in the freezer this Christmas.

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Black forest ‘forest’ trifle

Show-stopping Christmas dessert recipes

Black forest ‘forest’ trifle

This dramatic Christmas dessert embraces the elements of a black forest gateau – cherries, chocolate and kirsch – using trifle-like layers.

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Ravneet Gill’s gianduja chocolate tart

Chocolate dessert recipes

Ravneet Gill’s gianduja chocolate tart

Ravneet Gill's rich gianduja chocolate tart has a velvety-smooth filling and wonderfully crisp pastry. Serve with chilled pouring cream.

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Caramelised walnut and coffee pavlova

Pavlova recipes

Caramelised walnut and coffee pavlova

Chetna Makan's coffee pavlova is topped with cream and beautifully caramelized walnuts, then drizzled with chocolate ganache.

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Chestnut parfait with chocolate bourbon caramel

Chestnut recipes

Chestnut parfait with chocolate bourbon caramel

Creamy chestnut purée is perfect for making into all sorts of wonderful desserts, including this decadent parfait, drizzled with boozy caramel

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Snow eggs with almond crumb, mango sorbet and passion fruit

Meringue recipes

Snow eggs with almond crumb, mango sorbet and passion fruit

This snow eggs recipe by Elainea Emmott is a simple showstopper dessert packed with tropical flavour. Meringues float on crème patissière.

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