Indian side dishes

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Onion bhajis with yogurt and goat’s cheese dip

Indian side dishes

Onion bhajis with yogurt and goat’s cheese dip

A proper curry night wouldn't be complete without crispy deep-fried onion bhajis. Gill Meller has served his with a cooling yoghurt dip and...

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Pumpkin and coconut pilau

Vegan dinner recipes

Pumpkin and coconut pilau

Layers of fluffy, saffron-spiked rice, roasted pumpkin, coconut, cranberries and fresh herbs give this stunning pilau dish plenty to talk about.

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Dishoom’s gunpowder potatoes

Potato recipes

Dishoom’s gunpowder potatoes

Indian restaurant Dishoom's gunpowder potatoes make a simple side with outstanding results. Adjust the spices to suit your own palate before serving.

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Dishoom’s Bhel

Vegan dinner recipes

Dishoom’s Bhel

Dishoom's bhel - a light street food dish of puffed rice, sev, chopped onions, tomatoes, chilli and chutney - adds ruby-red pomegranate seeds for colour. 

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Dishoom’s Kebab Masala

Indian side dishes

Dishoom’s Kebab Masala

Indian restaurant Dishoom's magic spice mix – kebab masala – will keep for a while but is best freshly ground. Use it to finish kebabs, vegetables and meat.

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Cumin paneer salad

Indian side dishes

Cumin paneer salad

Chetna Makan's vegetarian cumin paneer salad can be thrown together in less than half an hour and makes a wonderful midweek main meal.

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Chana dal with okra and coconut

Vegetarian curry recipes

Chana dal with okra and coconut

Chana dal, okra and fresh coconut work amazingly well together and this dish, by Chetna Makan, is easy to make too. Serve with rice and chapatis.

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Dosa pancakes

Savoury pancake recipes

Dosa pancakes

Dosa pancakes are an Indian staple made from gram (chickpea) flour. This recipe is great for brunch or as a savoury option on Pancake Day.

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Dhal chilla pancakes

Savoury pancake recipes

Dhal chilla pancakes

Chilla pancakes are an Indian snack popular in Calcutta. They taste wonderful with coriander and spinach chutney and with a dhal.

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Corn chaat

Sweetcorn recipes

Corn chaat

This easy chaat recipe from Bake Off alum Chetna Makan uses sweet corn for a delicious contrast with the sourness of chaat masala.

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Sattu parathas

Indian side dishes

Sattu parathas

Use Romy Gill's step-by-step recipe for sattu parathas stuffed with chilli, onion, herbs and spices. Then, serve with curry for the ultimate Indian feast

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Quick paneer and chickpea curry

Cauliflower recipes

Quick paneer and chickpea curry

Don't wait for the weekends to enjoy a curry. This quick recipe combines crispy paneer with chickpeas for a tasty vegetarian dinner.

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Naan

Indian side dishes

Naan

Complete any curry night with Cyrus Todiwala's recipe for fluffy, warm naan (bread), slathered generously in melted butter.  

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Litti chokha
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Spiced potatoes and peas

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